My husband likes stewed chicken and rice recently. I have eaten them several times. I always think that the chicken used in the restaurant is not fresh. The important thing is that there are not many decent chicken in one serving. So I want to m... ...
When you go out for dinner, you will order porridge. Every time there are few chestnuts in the porridge. In autumn, new chestnuts come down. Porridge is the best.
In the early autumn, Jiangnan Water Chestnut went on sale. The ancients said that water chestnut can nourish the five internal organs, eliminate all diseases and lighten the body. That is to say, you can lose weight. About water chestnut. I don'... ...
The name of three yellow chickens was given by Zhu Yuanzhang. It ranks first in the authoritative ancient book of the Ministry of agriculture of the people's Republic of China poultry records. The chicken belongs to the natural breeding of farme... ...
Autumn is the best time to eat chestnut. Chinese chestnut can be cooked well. It's also a good partner with other foods. Like ribs. Chicken. streaky pork.... The saliva is falling. That's all. Mom used to make them for us. Now I also want to mak... ...
It's the season of chestnuts again. Chestnuts are cooked, fried and boiled. They can also be used to make moon cakes and cakes. They are delicious in any way. Today we'll make chestnut Matcha cake.
The chestnuts are soft. The chicken is sweet. The soup is thick. It's too good to stop. The chestnut also contains sugar, carbohydrate, starch, protein, fat, vitamin A, vitamin B1, vitamin B2, vitamin C, vitamin PP and inorganic salt. In additio... ...
The milk yellow moon cake of the peninsula hotel in Hong Kong is known as Rolls Royce in the moon cake . Don't look down on these two small mooncakes. They are so popular in Hong Kong that they can't be robbed by the rich. More than 50 yuan will... ...
Another year's Mid Autumn Festival is coming. Ice skin moon cake is a kind of mid autumn food. From Hong Kong. In the 1980s, ice moon cakes were sold in the Hong Kong market. As a Cantonese, I liked and fell in love with the Mid Autumn Festival ... ...
Another year's Mid Autumn Festival is coming. Ice skin moon cake is a kind of mid autumn food. From Hong Kong. In the 1980s, ice moon cakes were sold in the Hong Kong market. As a Cantonese, I liked and fell in love with the Mid Autumn Festival ... ...
Chestnuts are warm, sweet and even; they enter the spleen, stomach and kidney channels. Traditional Chinese medicine believes that chestnut has the functions of Tonifying the kidney and spleen, strengthening the body and bones, benefiting the st... ...
It's not necessary to buy vegetables every day in winter in the north. Usually there are several cabbages. Vegetables in season are less burdensome than vegetables in the other season. Meatballs are used to stew Chinese cabbage. Of course, it's ... ...
My father often says, I'd rather fly in the sky than walk on the ground. As the old saying goes, one pigeon is better than nine chickens. Since ancient times, birds are better than birds. Pigeons are also a kind of birds. But they seem to be mo... ...
Deep chestnut please raise your hand ~ you will be fascinated by this Montblanc cake. The appearance of Montblanc is made according to the appearance of Bailang peak, because the top of Bailang peak is covered with snow all the year round, and i... ...
Zizania latifolia is a perennial emergent aquatic herb. It mainly contains protein, fat, sugar, vitamin B1, vitamin B2, vitamin E, micro carotene and minerals, etc. The organic nitrogen of Zizania latifolia is in the state of amino acid, and can... ...
It's the season of swordfish in autumn.