Chinese Food

Camouflage dumpling - Xinliang corn noodles dumpling powder

Xinliang corn dumpling flour is made of selected special corn. It is refined with new scientific and technological achievements, advanced equipment and production process. It contains high dietary fiber, calcium, lecithin, vitamin E and other nu... ...

Grilled fish fillet

The nutritional value of fish fillet is very rich. It also has high protein and fat. Its nutritional value is excellent. Today, I bring the grilled fish fillet. It's crispy outside and tender inside. It's healthier without oil. -

Stewed chicken with bamboo shoots

Family sauerkraut (BASIL)

The famous pickled fish in the north and south of the river. Almost no one will refuse it. Basa fish without bones and bones is more suitable for small basin friends. It is easy to make a pot of pickled fish at home with the pickled vegetables o... ...

Steamed tofu with bacon

This is the most popular dish in my family after the winter solstice.

Crystal shrimp dumpling

It's going to be spring festival. Every family in the new year eats dumplings. Dumplings represent Yuanbao. It has the meaning of taking money. I believe that the taste of dumplings is different from each other. They just think their dumplings a... ...

Fried broccoli with shrimp glue

I remember seeing a master cook such a dish before. Today, I'm going to have a test of oxknife.

Pearl glutinous rice balls

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Stir fried black fungus with green pepper and yam

Today's fried black fungus with green pepper and Chinese yam is a very suitable fat reducing and stomach nourishing dish. Auricularia auricula is recognized as a scavenger. Yam has many effects of Nourishing Yin, strengthening spleen, tonifying ... ...

Small pork dumpling

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Black pepper, western cold steak, chicken juice, mashed potato, vegetable and fruit salad

You can enjoy Michelin star dishes without leaving home -

Boiled meat slices

Shaanxi saozi dry noodles

I haven't made delicious food for a long time. I'm free today. I think of this noodle again. I just bought good ingredients and started to make it. Fortunately, the level hasn't degenerated. Especially today's saozi meat. It's fat but not greasy... ...

Dandelion pork wonton

The spring is warm and the season for eating wild vegetables is coming. Last year, the dandelion planted in my aunt's yard next door floated to my yard. A few dandelions grew. The dandelion's roots are preserved. Only the leaves are taken off. L... ...

Mashed potato with chicken sauce in tomato sauce

This ketchup is suitable for people who want to lose weight. It uses chicken instead of pork. It's more low-fat. Make your own flavor more refreshing than the market ketchup. Eat more without greasy mouth. The prepared tomato meat sauce is poure... ...

Clam soup

Do you have a classmate like me who eats meat and horses? I don't like big and addictive ones. I prefer the ones with more bones and less meat. I don't like the ones that can be chewed directly. I prefer the ones with more skin and less meat. I ... ...

Rice with egg and chicken sauce

I woke up hungry and suddenly wanted to make an omelette. So this omelette appeared. The material is not enough for the first attempt. It is inevitable to have defects. See and forgive

Shredded potato with agaric

[edible fungus and potato shreds] is an extremely common and endlessly home-made dish. Home cooking can also be called home cooking. That is to say, the dishes we eat most often in our daily life. The materials we use are easily available. The i... ...

Stir fried shredded pork with towel gourd and winter vegetable

I went back to Hong Kong at the end of last month. I coughed all the time after I had a fever. I didn't get better when I came back to Suzhou. So I bought Luffa to eat. If Luffa can cure the cold cough, it will be effective.

Lasagna