Chinese Food
All Recipes
Langya potato (non fried version)
This dish can be fried. But most women think it's too hot to fry. So they can choose to cook it with water. However, they need to grasp the degree of cooking. They can't cook it too well. It's better to have a little hardness and taste. If it's ... ...
A bowl of incense
Dishes introduction a bowl of incense is also called a bowl of dishes and Hunan native dishes . Also known as eat meat with your mouth is a household dish in Hunan rural areas. It tastes spicy. This farm version of the disaster of rice. It's so ... ...
Roasted chicken wings
It's a whim. Invention and creation.
Stir fried bamboo shoots with tomato
This is a very suitable meal for summer. It's crispy. It's spicy, sour and sweet. It's delicious.
Baked eggplant in microwave
The temperature has been higher than one day recently. Every day, there are colleagues in the studio who want to howl because of the weather. Although the air conditioner was turned on, everyone's meals were obviously reduced. Especially the dog... ...
Chicken gizzards in cold sauce
It's too hot. I'm in a bad mood. I don't have much appetite. Let's have a cold dish. Chicken gizzard is a common food on the table. It can help digestion and iron supplement.
Spicy tofu
Tofu is rich in protein and other nutrients. There are 8 kinds of amino acids necessary for human body, and the digestion and absorption rate is as high as 92% - 96%. In addition, tofu also contains calcium, magnesium, purine, lecithin, cysteine... ...
Stir fried pork heart with beans
Since ancient times, it has been said that pig's heart can nourish the heart. It can cure palpitation, heartbeat and palpitation. There are many ways to make pig's heart. It can be stewed. It can be stir fried. Today, it's fried with beans that ... ...
Cucumber with kelp in cold sauce
In summer, I think about the delicious cold dishes and shredded kelp. My children like to eat them.
Spiced toothpick
What love toothpick in a complete mess what is most common is toothpick. No matter what is cumin or spicy, it's a mess. The traditional way is to fry the toothpick meat. But you can always eat it if you fry. If you eat a lot of oil, you can bake... ...
Mapo Tofu | taste buds time
Mapo Tofu (English name - Mapo Tofu) is also called Chen Mapo Tofu. It is one of the traditional dishes in Sichuan. It began in Tongzhi period of Qing Dynasty. It was created by Chen Liu, the owner of Chen Xingsheng restaurant in Wanfu bridge, C... ...
Stewed vegetables with cucumber
The fresh cucumber cup is carrying colorful vegetables. It looks attractive and tastes healthy. Added the thick soup treasure to make the ordinary vegetables more layered.
Fried gluten with towel gourd
Stir fried towel gourd gluten is a common home dish. It can be salty and delicious without adding too much seasoning.
Stir fried pork heart
Stir fried pig's heart. Mix with pig's heart, black fungus, onion and cucumber. Stir fry. Pay attention to fire fast fry. So master the fire is the key. Stir fry time is too long. Pig heart is old; time is too short. Not only not cooked, but als... ...
Toothpick hairtail
Toothpick meat is believed to have been eaten by many people. But toothpick with fish may be rare. It's my first time to do it. But the production methods are almost the same. This time, I chose to pickle the hairtail with the big secret meat fi... ...
Tilapia in home oven
My baby likes fish. It's always steamed or boiled soup. I want to give him a different taste. So I made the grilled fish. My baby ate more than half of them alone.
Kowtow chicken
Kowtow chicken. Save the hot summer. Those who are afraid of greasy, but like meat. We prefer heavy taste. I can't think of a better meat dish to eat in summer except for the chicken with drool. The chicken wrapped in red oil. It's red and brigh... ...
It's very suitable for homemade cold noodles in summer
In summer, I'll have a bowl of cool and refreshing jelly, and pour it with hot and sour juice. That's the taste. It's cool in one word.
