Chinese Food
All Recipes
Korean noodles
One night, I used to brush Weibo. I went to eat and broadcast for my brother in Korea. I had a super large portion of Korean noodles, a super large portion of spicy cabbage and barbecue. After watching the noodles, I felt greedy. Mixed sauce is ... ...
Grilled turbot steamed turbot. One fish for two
The turbot is big. It doesn't have that big plate. So one fish for two. Half baked. Half steamed
Chinese cabbage with oil
Stealing the good news of lazy people. It's clear and refreshing, but it tastes delicious. It's easy to operate. Office workers are too tired to go home. Such a dish is delicious as well. Oil pouring is different from stir frying. It tastes more... ...
[Scottish egg] deep fry the meat wrapped in eggs. It's wonderful.
Boiled eggs and meatballs. You must be familiar with them. What would it be like to combine them? This is the famous British dish - Scottish eggs. The peeled eggs are wrapped in minced meat to form a ball. The bread bran is wrapped and fried unt... ...
Thai cooking school to learn Thai cashew chicken (simple and delicious authentic Thai food ~)
My husband and I like Thai food very much. We went to Thailand to take a one-day Thai cooking course. We learned several authentic local Thai dishes. My favorite is this cashew chicken. It's simple in ingredients, convenient in cooking and delic... ...
Chicken Intestines for strengthening muscles and reducing fat
As a fitness worker, I really don't have so much time to make beautiful fitness meals. So I put chicken breast into sausage shape. It's easy to carry and easy to store. Praise me. Because for the first time, I really tried my best to make the fo... ...
Pork liver mixed with Sichuan
My colleague said that he wanted to eat pork liver mixed with Sichuan. I'm curious about this dish. Is it Sichuan food? But Sichuan food doesn't seem to have this dish. Asked colleagues to know. Pig liver mixed with Sichuan is actually a noodles... ...
Stir fried pork elbow with agaric and chili
Fragrant peanut oil and thick pork elbows collide fiercely in the traditional Chinese iron pot. Layers of delicious food disperse with the collision, hitting our taste buds. It is salivating.
Bean curd with sauce
I like tofu since I was a child. Every time my mother goes to the market, I always yell for her to bring a piece of tofu back. Mother also made tofu at home. She cooked soymilk with her neighbors. She dripped some salt brine. She squeezed the to... ...
Delicious food, invincible meals, home cooked vegetables, celery, stir fried dried parsley
When I was a child, I especially liked to eat dried parsley. As long as there was this dish on the table when I was a child, it was always more popular than meat. I always had one more bowl of rice. Because love to eat. The frequency of this dis... ...
Stir fried mustard with minced pork
After the frost, the temperature will drop immediately. It's not. The weather forecast also says that there will be a strong wind and a cool temperature tomorrow. Besides wearing warm food, you need to eat some warm food. Today's dish is simple ... ...
Stir fried fish fillet
Perfect for babies and the elderly
Super simple quick hand Kwai preserved egg.
The temperature in autumn is dry. The diet should be light. It's not cold or hot. It's suitable to eat small cold dishes. It's appetizing and refreshing. When the weather is dry or there is too much meat to eat, we need this plate of appetizer a... ...
Konjac in cold sauce
Every time I go to a restaurant, my husband will order a cold konjac. Just today, I went to the supermarket to buy vegetables. I bought a piece of konjac by the way. I went home to make his favorite cold konjac. The prepared cold konjac has a ho... ...
Learn this dish in 3 minutes
The weather is getting cooler. People's appetites are better. October is also the season for seafood harvest. Many seafood are also coming on the market in succession. Make some seafood at home with a little wine at weekends. Don't mention the t... ...
Steamed towel gourd with garlic
It's really a good choice to eat steamed vegetables in cold weather.
Keema curry
Minced meat curry is a common dish in North India / Pakistan. It is a rare method in curry. I usually use minced beef or mutton. I use minced Turkey to make this dish. It's also delicious. This dish is delicious. It's full of spices and minced m... ...
Mixed agaric with broccoli in sesame oil
In this period of time, the stomach felt distended. It was always uncomfortable. I made this light dish specially. It was nutritious and nourishing. Broccoli and carrot matched with Auricularia. The nutrition was very rich. This time, I speciall... ...
Shredded mustard. Delicious northeast pickles with sweet and sour taste
From snacks to big delicious pickles. Northeast friends love delicious food.. Simple. yummy. Dinner.. Of course. Another dish my husband loves. He likes it. Let's do it
