Chinese Food

Stewed pork ribs with fennel

Yam is rich in protein, vitamins, amino acids and minerals. It can not only nourish the spleen, lung and kidney qi, but also nourish the spleen, lung and kidney yin. It is a treasure of both qi and Yin. It's made of yam and glutinous. It's fragr... ...

Grilled fish with vegetables

Do you still eat and shoot cucumbers in summer? Have a better look and taste

In the hot summer, cold dishes seem to be more popular. But mix it up. It's just like that. Taking pictures of cucumbers is a frequent guest at my summer table. It takes up all the advantages of saving time and time. But for a long time, it will... ...

Stewed beef Platter

Millet and sweet potato porridge

My friend's millet from afar is very good. I'm ready to take good care of my stomach. At home, I have the sweet potato from douguo, which I tried to eat a few days ago. It's just used to cook millet porridge.

Spicy chicken feet and quail eggs

It seems that I really like all the things that can be eaten on the chicken. Especially the chicken feet. That day a Japanese friend looked at my recipe. How come there are so many chicken feet? Haha. Because they dare not eat the amount. Haha, ... ...

Steamed scallops with minced garlic and vermicelli

Father's Day is coming. Besides giving gifts, I believe that making a meal for the other half will make him more happy. Steamed scallop with minced garlic and vermicelli is a common seafood in Cantonese restaurants. It's simple, delicious and ha... ...

Three delicacies can make the taste of a restaurant at home

This three delicacies is my specialty. When I was learning this dish, my husband tried it every day. I made it several times and finally succeeded. My husband said that he would never have to eat the unorthodox food again. Ha ha. This smell is t... ...

Hakka braised pork with Tofu

Pumpkin and sesame balls -- a popular dessert for children

This small hemp ball is soft, waxy and sweet. It's very popular with children.

Home cooked vegetable ~ minced pork and soybean

Steamed mandarin fish

Steamed fish is the best way to ensure that the nutrients of the fish are not lost, and it is easy to make.

Paste pancake (corn flour)

Because there are many people in my family when I do it, it's a big part. But I've reduced the amount of this recipe. It's just suitable for three people in a family.

Mocha popcorn

Hubei Ciba fish

This is what my aunt in Hubei taught me to do. It's delicious

Mung bean soup (pressure cooker version)

My mother taught me how to cook mung beans. The color of the green bean soup is very good, and the soup will not come out of the air valve during the boiling process. It saves a lot of time than the ordinary pot.

Authentic Xinjiang Dapan chicken + trouser belt noodles

The first time I ate big dish chicken was in a restaurant downstairs of the university dormitory. The owner's mother-in-law was from Xinjiang, so I opened a small shop selling only big dish chicken. I'm a Hujian people. I haven't heard of or eat... ...

Seasonal vegetable tempura snack

Thanks to Philips and douguo, I got the chance to try Philips air fryer. In fact, I haven't used air fryer very much. But I have known the advantages of air fryer, which is convenient and healthy. You can make delicious fried food with the least... ...

Fragrant roasted vanilla pork rolls (Lijian)

Sage, thyme and rosemary are all common herbs. They all have strong fragrance. They can be used with various meat to remove greasiness and smell. They make people have a big appetite. I usually use one or two of them. Today, when I make meat lik... ...

Tomato pancake

Last time I fried rice with tomato, I felt that the rice grains absorbed the flavor of tomato. It tasted very good. Put it with pancakes this time. The red color makes people have appetite~