All Recipes

Cowpea with garlic

Cold dishes are essential at the table in summer. Some vegetables can be eaten raw. After washing, they can be mixed cold. Some vegetables can be boiled and then mixed. No matter they are eaten raw or cooked, garlic is indispensable in the seaso... ...

10 Steps

Hot and sour potato shreds

I really like potatoes. I'm not tired of them. Especially hot and sour potato. It's super appetizer and refreshing in summer. Today, let's share this delicious and spicy potato shreds. -

13 Steps

Braised chicken wings with lentils and taro

The tender pods of lentils are used as vegetables. It's very delicious to cut them into thin shreds and stir fry the shredded pork with dried pepper. Remember to spray some soy sauce and sprinkle a handful of minced garlic before leaving the pot... ...

9 Steps

Hot and sour potato shreds

The sour, spicy and delicious potato shreds are just rice killers. They are suitable for the season of summer.

7 Steps

Stir fried cabbage with vermicelli

Cabbage has high water content, low calories and more nutrients. Among them, the content of vitamin C is about twice higher than that of Chinese cabbage. Cabbage is rich in folic acid, which can improve the immunity of human body; the sulforapha... ...

12 Steps

Xinjiang Dapan chicken

I like this dish very much. There are noodles in it. How can noodles with chicken soup be so delicious? There are meat, vegetables and staple food. One dish can make a meal.

18 Steps

Steamed chicken feet with black bean sauce

I made a super delicious steamed chicken feet with black bean and steamed chicken feet at home. I went out to eat one person's share of money. I made a big plate at home. It's enough for a family to have three stutters. -

20 Steps

Fried clam with Loofah

Fresh vegetables. Fried with fresh seafood. Will his eyebrows be fresh? -

8 Steps

[Dongxiang potato chips] three delicacies in a big potato province. It's really unusual.

People from Gansu Province, a big potato Province, have a say in eating potatoes. Today, I will teach you a Northwest home cooked dish - Dongxiang potato chips. This dish is very similar to the famous northeast dish Sanxian. The side dish is als... ...

6 Steps

BTV warm taste fried meat with eggs in the air

More than 10 minutes to fix Kwai Chi. Fry the eggs in this way. Let the eggs have the air like taste. One hundred thousand netizens said it was delicious.

9 Steps

Dried tofu with Chiba

If you want to capture his heart, you need to capture his stomach first. It's delicious and delicious. It's a dry pot of Chiba tofu. It can definitely be done. -

12 Steps

Stir fried king in Cantonese style

The reason why this dish can be called casualness is that most of the ingredients are not rigidly used. You can use whatever you have at hand. If there is no dried shrimps, you can use dried sea rice, dried fish, dried clam, dried squid and othe... ...

9 Steps

Bean curd soup with scallops

Ordinary ingredients. Make different taste. Just a little salt will be delicious. -

11 Steps

Make a string of joss sticks at home

Street snacks are many people's favorite. Small hot pot, string incense, Guandong cooking and other popular streets in various cities. Every time I pass by, I can't help a few strings. The spicy taste is too much to refuse. The food on the stree... ...

19 Steps

Three delicacies

Three delicacies in Northeast China are upgraded. It's super simple. You can't forget it after eating.

8 Steps

Sweet and sour sirloin

Sweet and sour sirloin is one of the classic traditional dishes. Pork tenderloin as the main material. With tomato sauce, starch, vinegar and other seasonings. Sweet and sour delicious. People appetite. Both adults and children like it-

23 Steps

Traditional Yunnan dishes, black three chop

Here's the black three chop note-1. Black mustard is also called Rose cabbage. Because of its pickling method, it looks black. It smells like rose. It tastes salty and slightly sour. Black mustard. It's available online. 2. The black mustard can... ...

7 Steps

Get rid of the fake spicy bar. Make a zero Miss shrimp jerk

Some people say that it's good to eat spicy food for a while. It's good to eat spicy food all the time. But. The cook also wants to tell you that spicy bars are high in salt and fat, and there are always safety problems. So it's better to eat le... ...

6 Steps