In summer, I like the cold noodles with all kinds of dishes. Today, I choose green pepper and carrot as the main dishes. Chili oil and steamed fish and soy sauce replace sesame paste. It's spicy, fresh and delicious. It's simple, time-saving and... ...
It's my first time to make this face Originally, I wanted to make the belt surface, and then I rolled it out too wide, so it became wider ha-ha.
I didn't like noodles very much when I was in college, because I didn't think there were enough vegetables in terms of quantity or variety. Since I came to America, I've been crazy in love with pasta. Maybe it's because it's not easy to eat a de... ...
Dumplings are my favorite. As the saying goes, delicious dumplings are not as good as delicious. Dumplings with delicious taste and rich fillings have always been a delicacy in people's hearts. Especially during the Spring Festival, dumplings ar... ...
A simple and refreshing meat dish ~
If you love delicacy and mushroom, please pay attention to the WeChat official account of mushrooms. Push the new recipes regularly. Any questions can be sent to me in the public address. Search for feixiaogumeishi or one person, one rabbit, one... ...
There's only one white radish and one piece of meat left in the refrigerator. So I made the white radish and cooked the meat.
Late night canteen; The 20th words - fried dumplings - fate choice they miss. Even if they meet again, they can't go back to the past. Because after the meeting, they have experienced different lives.... fried dumplings are the only takeout that... ...
After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
In other words, cold noodles are definitely the representative of Chinese food in the season. With the coming of the hot summer, a cold noodle with simple making and changeable taste is often the first choice for many people. The essence of cold... ...
A bowl of congee. A pancake. Breakfast is simple and nutritious.
Summer is the season of bean production. On the bean rack, the flowers are always blooming and the fruits are always hot and noisy. I like the rattan of doujiao best. It's pulling and twining with each other. It's like two intimate partners that... ...
Remember the delicacy in the tin? When I was a child, I went for a spring outing. The children's mother would always help them prepare a pot of lunch meat and put it in their schoolbag. Take it out and share it with you. I'll take one piece of t... ...
It's my habit not to eat noodles without fried sauce. In addition to my favorite minced rice sprouts and shredded mustard, this kind of mixed sauce makes my own taste.
From Hengdong, the hometown of local cuisine
I made three people's portions today. Children must eat more salmon when they grow up.
For the first time, I developed and tried to make salty Qifeng cake. It was a success. ^_^You have to give yourself a compliment. Salty Qifeng cake completely breaks the traditional sweet Qifeng. The perfect combination of dachshund, shallot, se... ...
Huba Huba - no matter whether you watch the movie or not, try this private health food of Mrs. Ni. Radish is a scientific name. In fact, it's white radish. It can prevent cancer and cancer, tender skin and anti-aging, prevent disease and build u... ...