Tender tofu is delicate, elastic, moisture-containing and high in protein. It is an indispensable raw material for the table. I like to eat tender tofu. But how can tender tofu taste? How can we do it without breaking it?
I saw this recipe in the baking book. I tried to make it. It tastes wonderful. It's sweet and salty. My mother said it's delicious. 】At the beginning of the article, I would like to emphasize that the temperature of my oven is low, so we must ad... ...
The dumplings that must be eaten in the winter solstice. The pattern of electricity calls. Meet the requirements of the daughter's visual beauty. The son's various requirements and the husband's taste buds and stomach. After a hard morning, I st... ...
The winter in Korea is very cold. Many people will catch cold because of their weak immunity. In addition to the heavy work pressure, Abalone Porridge has become a popular luxury food for everyone. The taurine in abalone is also very helpful for... ...
The beef Tofu Pot is made by referring to the contents of the lonely gourmet. At last, make an egg and simmer it into a soft egg. When eating, the beef or tofu is very tender and smooth with egg liquid. The beef is badly cooked. The tofu is also... ...
I like the crispy feeling. Maybe I'm too tired of eating too much sweetness. The salty fragrance will make people feel more and more delicious. The more we chew, the more and more delicious. Such a unique taste can really make us want to stop. O... ...
Braised pork must be familiar. There are various ways to do it. In fact, the stewed pork is delicious and the seasoning plays a certain role. I use a lot of seasoning in this way, and the taste is natural. You can try it.
It's cold today. I really want to have a bowl of hot and sour soup when I go home. Well, let's do it. A bowl of tripe will help you forget the cold.
I often see pancakes selling fruit on the streets in the north. It seems that the process of making pancakes is very simple. I always want to make pancakes at home. Today I finally get what I want. In the future, my daughter will have delicious ... ...
Fish flavored shredded pork is a classic Sichuan dish. It seems simple and common. It really needs to be done. It's not easy to mix the ingredients properly. The quality of this dish is usually used by the diners to identify the level of the che... ...
The simple and easy-to-make cake roll is also quite delicious. It was improved by Jun Zhi's cake roll. Because the salad dressing itself is quite sweet, it reduces the sweetness and makes the perfect combination of salty and sweet taste. As long... ...
Story? No story. Haha. I just like it. I eat it with my child. My child likes to eat agaric. Later, I decided to put some agaric on it temporarily. Children can't eat too much meat
One of the kings of Kwai Chi.
A few days ago, when it was cold and rainy, people were lazy and didn't want to toss complicated meals. So they just ate fried rice every day. They ate it in a different way. Black rice is known as the king of rice. It has a lot of nutrition. On... ...
Winter is the season for soup. I like to cook all kinds of soup in cold weather. Even if you don't eat, you should drink a bowl of soup to keep warm. Kelp is a kind of seaweed with high iodine content. It's good for your health to eat more. In c... ...
Eggplant is delicious but not easy to make. This is the answer many people give me. In fact, eggplant also has a good way to make and taste. Today, I recommend this dish to you. It's very good. I believe you can also make delicious braised mince... ...
I've always liked this intelligent rice cooker. It's so handy for stewing rice or making soup. Today's beef stewed rice made with it is even easier. Try my way. Beef is tender and fresh. Rice is elastic and fragrant.