Chinese Food
All Recipes
Stir fried chrysanthemum with garlic
In ancient China, chrysanthemum is a palace delicacy, also called emperor's dish. Chrysanthemum has the fragrance of chrysanthemum. Garland chrysanthemum nature, ganxinping, non-toxic, has the effect of & quot; calming the heart, nourishing the ... ...
Chrysanthemum rice congee
Beauty and beauty. Girls who stay up late can have a look.
Bitter chrysanthemum salad has a cool summer. It's slimming and delicious
I went to grandma's house at the weekend. I saw several clusters of bitter chrysanthemums in the garden. I was very happy. I dug some trees and brought them back. I made a fresh vegetable salad.
Bitter chrysanthemum salad
Thank you for the trial opportunity offered by bean and fruit delicacies and chubby salad juice. In the past, chubby salad juice was used to make western style cold dishes. Through this trial, it was found that chubby salad juice has a big taste... ...
Mixed chrysanthemum with garlic (Heilongjiang)
No matter where you are, the aftertaste is the flavor of your hometown. A handful of vegetables. With fruit. Mixed with garlic juice. That's the taste of home. That's the smell of mom. Only my mother made it by herself. It's my favorite. -
Salmon head in sauce
Salmon head is a rare ingredient in Chinese dining table. What can I do? My family meow just likes it. It's true love from the beginning to the end. It's estimated that meow is obsessed with fish in his bones. Braised salmon head with sauce is t... ...
Army hotpot
It's cooling down recently. Please add clothes. Autumn is coming. It's cool. It's just right to eat something hot. It's warm to the heart and stomach. It's a good choice to eat the army hot pot in the cool and dry weather. The spicy noodles with... ...
Garland with garlic
Artemisia Penghao has the functions of regulating stomach, strengthening spleen, reducing blood pressure and tonifying brain. Often eat garland. Cough phlegm, spleen and stomach disharmony, memory loss, habitual constipation have better effect. ... ...
Garland bun
I've made soup dumplings before. I'm ruined in the last stage of making dumplings. I've learned to come again. Practice makes perfect.
Farmer's bibimbap
It's most convenient to make a bibimbap when you don't want to move. You can start it when you mix all the things together. It's fragrant. The heat is not high. It's a necessary dish for lazy people.
Korean spicy cabbage soup
It's drizzling outside. It's too cold. I want to have some soup. I made this simple Korean hot cabbage soup. Hot soup. Fresh and crisp vegetables. I eat omelet. There's nothing better than this.
Vegetable casserole
There are some vegetables left at home. There is nothing to do. I wanted to make a mini hot pot. Later, I became a casserole. It tastes good.
