Chinese Food
All Recipes
Home recipe -- stewed organic soybean and tofu brain
Eating at home is the memory of home. It's the sound of the frying pan in the kitchen. It's the thud of the hot air in the pan against the lid. It's the fragrance of rice in the air. Ordinary. But real. Simple, but warm. This is the unique memor... ...
16 week fat brushing menu VI Thai canteen Thai grapefruit Prawn Salad
Liang Ge makes Chinese food in Thailand. I make Thai food in China - no matter in the south which is still in the hot summer or in the north which has begun to cool in autumn. It's refreshing, pleasant, warm and soft. It increases appetite and g... ...
Home style braised chicken slices with spicy sauce
Braised chicken nuggets are a delicacy that will appear on every table, and each family has its own cooking method and taste. This recipe is a very ordinary and simple method. It belongs to Kwai Chi. But its taste is not lost in restaurants. The... ...
Fresh bamboo shoot soup with ham
Qixi begs Qiao. I want to make something delicious. Suddenly I find that Jinhua ham from my friends hasn't been unpacked. It's it.
Fried pork in pot
Guobaorou is a Northeast specialty food. I don't know when to start. I can't stop loving him every time I go out to eat. As long as there is a menu of guobaorou, I will definitely turn over its brand - I haven't used rapeseed oil before. After t... ...
Xiaoyu's private kitchen: fried fish with watermelon sauce
Burn the fish head with the red flesh of watermelon. It's very fresh, delicious and not fishy at all. It's more appetizing than the heavy taste like chopped peppers. This kind of accidental collocation is like an encounter in life. It's a perfec... ...
Porridge with sea bass
I want to eat healthy food with less oil and low fat. It's good to have congee with sashimi. Here's how to do it
Winter melon and meatball soup
It's easy to get swollen in autumn. Drinking Donggua soup can get rid of dampness and edema. -
Healthy low oil eggplant
It is well known that eggplant absorbs oil. But the food with big oil is not healthy. But following this recipe can bring you delicious home cooked eggplant with less oil.
Prawns in tomato sauce
A reality show not only brought Zhao Wei's various hair arrangements, but also made Huang's first famous dish prawns in tomato sauce popular all over the country. The sea has opened. All kinds of seafood are getting fatter and fatter. Hui decide... ...
Pickled eggplant with garlic
Grandma pickles garlic and eggplant every year, although I don't like it. Today I finally learned it.
White meat with rattan pepper
Rattan pepper. Also known as oil pepper. Pepper. It has a unique aroma and taste. Rattan pepper is used for cooking dishes. It can make the dishes fresh, fragrant and long. Rattan pepper also has medicinal effect. It can dispel wind, disperse co... ...
Northeast pickled coriander
In autumn, coriander will be put on the market in large quantities. It has the functions of relieving the appetite, invigorating the spleen and promoting harmony. It's easy to keep when it's made into salted vegetables.
Grilled hairtail
Hairtail, which is full of protein and various fatty acids, is good for small heart and brain. It's not fried or greasy. It's fresh, tender, oil-free, delicious and fat after curing. Especially the skin rich in guanine. It's burning for a while.... ...
Zaozhuang spicy chicken
As a Zaozhuang person, I like spicy chicken to the point of drooling
Low fat and low sugar version of winter Yin Gong (409kcal)
Dongyin skill itself is a hot and sour soup base. You can add all kinds of ingredients to it. In the stage of weight loss and fat reduction, I choose the foods with high protein and low fat. And in order to reduce the intake of calories, we didn... ...
