Chinese Food
All Recipes
Stir fried tripe
Oil fried series is a popular dish in Xishuangbanna's bars and barbecue stands. You can eat with wine. In addition to oil fried tripe. There are squid, heart tube, stinky cowhide, etc. can be done in this way. Because it's not easy to master the... ...
Baked black fish in tin foil
I'm very grateful to douguo.com for giving me this opportunity to test the oven of Meidi smart roaster. It's my second beautiful oven. Thanks to Meidi. 38 liter perfect volume can meet more food needs. This intelligent oven can be controlled by ... ...
Shandong Tengzhou spicy chicken
In Beijing, for me, it's not a simple dish. It's more about nostalgia for the taste of my hometown, nostalgia for my hometown's old friends and respect for my hometown's hospitality. The size of the chicken is about 5 months. The weight is about... ...
Seafood fans is not good enough
My friend's rice noodles with clams in Chongqing. Send me a picture. I can't worry about it. Let my husband make a similar solution. It's really delicious. But I have a voice recently. What my husband made is not spicy. But the taste of the ingr... ...
Sheep and scorpion hotpot
My husband likes to eat the hot pot of sheep scorpion very much. We often go to restaurants in winter. We can add a lot of materials as we like. It's much more satisfying than just eating the hot pot of sheep scorpion. Later, I made this dish at... ...
Vinegar moustache (necessary for moistening after cold dew)
More exclusive recipes, please pay attention to the WeChat official account master -youweidaren. After the cold dew, the air pressure becomes low. The air is drying. Today, I would like to share a simple and delicious food suitable for cold dew,... ...
Sweet and salty tofu brain
Two fried sticks. The beauty of the morning that a bowl of bean flowers can't be separated.
Dali Bai nationality spicy fish cloud family private house
In Dali, spicy fish is a favorite banquet dish for every family. It's red and fiery in color. It's sour and spicy. The crucian carp meat in Erhai Lake is fresh, sweet and delicious. It's compact and tender. It's accompanied with tofu and potatoe... ...
Chinese style barbecue
Family simple version of Korean barbecue
Simple and crude soup
When it's cold, drink some light hot to nourish your stomach
Pork in pot
Guobaorou is a famous northeast dish. Generally speaking, dishes pay attention to color, fragrance, taste and style. But this dish also needs to add a sound , that is, when chewing, it should make a sound similar to that when eating bracts. This... ...
Fresh and delicious Taro Soup
I was still thinking. Is it stir fried or soup? Stir fried. It's soup.. Ha ha
Taiwan famous snack
Pan fried chicken is a very famous special snack in Taiwan and southern Fujian (Xiamen, Zhangzhou and Quanzhou). Generally, you can go to Taiwan to visit Quanzhou, Xiamen. This snack must be tasted. When I was a child, because my family lived by... ...
Henan stew
This is my own stew. It's suitable for eating in winter. It's warm. Especially with steamed bread. Rice. There are both meat and vegetables. Nutritious. Materials are easy to buy.
Mixed pepper
It's a delicious and easy-to-make magic weapon with steamed bread...
Steamed hairy crab
The crab is at the right time. You should pay attention to your health while eating delicious. Many people say that eating hairy crabs will cause stomachache. If you only eat hairy crabs, you will have stomachache. But if you are not a person wi... ...
Fujian delicious raw salted wrasse shrimp
Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...
