Chinese Food
All Recipes
Beef mushroom health hot pot
The weather turns cold in autumn and winter. Prepare all kinds of delicious and healthy ingredients. Cook a steaming hot pot. Eat big and eat special. This winter can also be warm -
Spicy crab
The crabs you catch are smaller
Milk white black fish soup
My family like to eat fish. I like to do it, too. This is the biggest advantage of living in a coastal city. You can buy fresh sea fish at any time. Braised in sauce, braised in brown sauce, steamed, smoked, fried, fish balls and so on. They are... ...
A hundred taste buds for lovers 12 steamed bass
The last pregnant woman closed the prescription paper, just got up and stood up. A fit of nausea rolled out of her stomach. I hurried to the bathroom slowly. But I couldn't spit out anything. I cleaned up on the washstand. Look in the mirror. I'... ...
Healthy and fragrant white radish soup.
Before that, I was a princess who swore not to cook or enter the kitchen. I'm also very lucky. I met a man who was willing to treat me as a princess. But with the arrival of my baby's strength, changes have taken place quietly. When my baby adds... ...
Hot pot with thick soup
I believe many friends like hot pot especially in winter. The hot atmosphere makes people feel warm all over. Their appetite is very big. Have you noticed that when you go out to eat hot pot in the hot pot shop, the bottom of the soup is thick a... ...
Crucian bean curd soup
It's nutritious and easy to use. And the crucian carp soup. Because it's fried, it's not fishy at all. It's easy to boil the soup white. It's very skillful to entertain guests
Chicken with mushroom and taro
Integrated Chinese and Western taste
Stewed pot with three sauces+
This dish is a bit like Huang Jihuang's three juice stew pot. Ha ha ha ha. I personally think it will be better to eat. What I do at home will be healthier. I don't know how to put chicken powder and monosodium glutamate. It's also worth my face... ...
Scorpion with Jingchuan flavor
Since 2009, I have enjoyed eating sheep scorpion in Beijing. At first, I have been eating the old city pot. Later, I gradually found more old brand sheep scorpion restaurants. In the early days of group buying, the low-cost big pot of sheep scor... ...
Henan braised noodles
It's getting colder and colder. Have a bowl of hot and fragrant noodles.
Braised noodles with bean curd
The method of stewing noodles is very common in the north. Use the water vapor in the pot to stew the noodles. At the same time, stew the flavor of the ingredients in it. It tastes very delicious. Learn today's bean stewed noodles. You can also ... ...
Spicy hairy crab
Autumn is thick. Crab is thick. If hairy crab is the most delicious crab, then crab is the most beautiful golden color in autumn. Thank you Jingdong bean fruit. It's very convenient to eat hairy crab now. Please send it to your home and have a quick meal.
