Chinese Food
All Recipes
Braised pork in brown sauce
Every time I am in a good mood, I walk into the kitchen to cook the dishes I want to cook most
Marinated pig's hoof
Pig's hoof is rich in collagen. After eating beauty, the pig's hoof bought outside is worried about unsanitary. Moreover, some of them are not ready to be eaten. So roll up the sleeve and do it yourself.
Spicy marinated pig's feet
At noon, I pushed open the glass door of the balcony. A strong smell of marinated meat came. My son and I took a deep breath. They both called - wow. It's delicious. Then make a drooling expression... Unable to resist the temptation. We rushed t... ...
Sweet and sour spareribs
I have also tried many different versions of sweet and sour pork ribs - boiled in sugar, memorized, oiled, boiled... I feel as long as I do well. The taste is not different. The key is to adjust my favorite taste. Today's sweet and sour pork rib... ...
Secret beef
Today is my mother's birthday. So I got up early in the morning and stewed a pot of beef. I made the soup thicker so that I could eat beef longevity noodles at noon. Meizizi ~
Northeast harvest
The strongest home dish, Dafengshou, is the characteristic stew of Northeast China. It is stewed with pork ribs in a pot with pumpkin, potatoes, corn, beans, carrots, etc. which are the most representative ingredients in the harvest season. It i... ...
Chicken feet with spicy sauce
There are many ways to eat chicken feet. Each kind of taste has its own advantages. It's unforgettable. Today's cold and spicy chicken feet are easy to use. On the taste, they can compete with takeout. As long as the ingredients are prepared, yo... ...
Stewed pork with radish
I want my child to eat some white radish. This dish doesn't need oil. It's healthier.
Old apple pie
Every food has its story. So does apple pie. After the American war, due to the lack of materials, hardworking mothers could only make the cheapest apple pie in order to make their children happy to eat sweets. Now, apple pie has become a typica... ...
Big dish chicken, golden dragon fish, grandma village, mustard seed oil, the strongest home dish
I went to work the other morning. Everything was going on in an orderly way. Suddenly, I received the order from the chairman of the board of directors - the nutrition restaurant was closed immediately. All customers were not allowed to receive.... ...
Boiled spiced Maodou
Every season when they come to market, they will cook the beans once every three to five times. No matter how much they cook, my family can eat them up in one breath... You can't stop eating sweet Maodou..
Marinated pig's feet
Spiced pig's hoof is a traditional delicacy popular in Sichuan and Chongqing. It belongs to Sichuan cuisine. This dish is rich in flavor, oily residue and juice. It is five flavor type, integrating taste, nutrition and food therapy. Pig's hoof. ... ...
Pickles
Pickled cabbage is love Kwai brother. This super simple quick hand does not take too much nitrite. Sour, sweet and delicious. -
