All Recipes

Braised carp

A carp with strong fragrance can bring you different happiness experience.

7 Steps

Shrimp oil hoof in sauce - such a delicious hoof. Unwilling to be with others

There is a very special seasoning in Jiangsu and Zhejiang. It's fermented with shrimp and crab. It's called shrimp oil sauce. It's similar to fish sauce commonly used in Guangdong and Fujian. Cooking with shrimp oil sauce is very fresh and easy ... ...

5 Steps

Sheep and scorpion hot pot

There is a common custom among the people in our country that people use the hot pot of sheep and scorpion to spend the winter. The hot pot of sheep and scorpion is the best food for keeping warm and nourishing. The mutton scorpion hot pot is co... ...

16 Steps

Kelp bone soup

It's cold. Make some bone soup. It's nourishing. It's good.

10 Steps

Xiaopai yam and corn soup

Chinese yam and corn chop soup taste first-class. I am extremely rich in nutritional value. After slow stewing with small heat, it can fully ignite the effect of each food material. When they are combined with each other, they will have a magica... ...

18 Steps

Homemade sauce beef red wine good friend

Basically one night a week is devoted to drinking red wine. I'm very strange. No matter what I drink, as soon as I drink, my mouth will be very greedy. I have to find something to eat. Although it is said that good red wine is best to taste dire... ...

27 Steps

Pickled radish skin

As the saying goes, eat radish in winter and ginger in summer. No doctor's prescription is needed. It can be seen that eating radish in winter is good for your health. In winter, people's activities are relatively less, so the body is prone to ... ...

9 Steps

Lamb chop hot pot

Mutton is one of the main meat eaten by Chinese people. Mutton is tender than pork, and has less fat and cholesterol than pork and beef. Mutton is tender, easy to digest and absorb. Eating more mutton is helpful to improve the body's immunity. M... ...

18 Steps

Beef hotpot

Beef is the second largest meat food of Chinese people. It's only next to pork. Beef has high protein content and low fat content, so it's delicious and popular. It enjoys the reputation of pride in meat . It can nourish the spleen and stomach, ... ...

20 Steps

Hot pot with tomato

The bottom of the red pot is bubbling with delicious hot bubbles. Drink some hot soup before it's hot. It's a little sour. It's refreshing. The full-bodied fragrance fills the whole mouth. When the meat dishes come here, they become the supporting role.

9 Steps

Carrot and meat floss

Give the child a mother's love.

8 Steps

Braised pork knuckle in brown sauce

QQ da. Soft glutinous braised pig's hand. You can eat one pig's hand at a time. It's not greasy at all. It's very delicious. Let's try it together.

14 Steps

Chicken in pot

Small bowl private kitchen series video menu bowl chicken. Welcome to my WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you.

9 Steps

Beef tendon with sauce

It's delicious and easy to make. It's suitable for working mothers to be children of the student party On the way to food. I'm happy

11 Steps

Stewed tofu with carp

Thick fish soup. Give it to your daughter. -#Baicui complementary food festival#

10 Steps

Table top beef noodles - fragrant and delicious

Taiwan beef noodle is popular in the north and south. Its essence lies in good noodle, thick soup and big meat. We should make authentic flavor. Learn these skills - choose beef brisket and beef tendon. Add a variety of spices and radish to stew... ...

8 Steps

Braised beef in Tianjin

It's a common household dish in Tianjin. It's tasty. It's perfect with rice.

8 Steps