Chinese Food
All Recipes
Clam soup
Do you have a classmate like me who eats meat and horses? I don't like big and addictive ones. I prefer the ones with more bones and less meat. I don't like the ones that can be chewed directly. I prefer the ones with more skin and less meat. I ... ...
Clam soup with green radish
It's said that green vegetables and turnips have their own love. In fact, I love them all. All kinds of vegetables are indispensable to the family dishes. And the most common and cheapest of all kinds of vegetables is green vegetables and turnip... ...
Clam with wine
I can't help but taste the smell of clams. Then it turns into one mouthful after another. Each mouthful can bring out fresh eyebrows.
Clam in original sauce
Simple original seafood
Fried clams
As Qingdao people, it's a good time to eat seafood in summer. Fresh and delicious clams are the favorite delicacy of the common people. The simple style of clams close to the public is just like Qingdao people's enthusiasm, boldness and immediacy.
Stir fried flower beetle with ginger and scallion
Summer is coming. I believe that many people like seafood as much as I do. Today's recommended dish is delicious, cheap and easy to make. A few yuan a jin of flower armour. Even the student class can afford it. With the special spicy taste of Zh... ...
Clam with scallion oil
Buy a jin of clams for the seafood salad. Make the rest of them with scallion oil. It needs to be clean and tidy. The mouth should be fast. It's not delicious when it's cold.
Dongyingong Decoction
Write later... Go to eat first ~ ~ ~ ha ha
Clam and melon soup
I'm lazy in summer. I can't eat greasy food. So I bought these light and weight-loss products
Clam, tofu and Luffa soup
Now the loofah season. 2 yuan a Jin. Cheap and delicious. Clams are not expensive. 3.5 Jin. This soup is very suitable for summer drinking. Fresh and sweet ~
