What's the taste of curry, seafood, cream and coconut milk? The soup with Southeast Asian flavor is usually Thai style dongyingong soup. It has a light sour and spicy taste. Today, the soup looks like dongyingong in color. The taste is really different.
Kwai Clams Soup is hot. People sweat a lot. The nutrients in the body are easy to drain. They need to drink more soup to replenish water and nutrition. Today, I make a quick and greasy fast soup with seaweed and clams. A bowl of seaweed clam sou... ...
Recently, I love big bone flower armour soup. Today, I bought a spoonful of flower armour. In order to avoid the noise, I decided to start another flower armour soup
There are many specialties in Dalian, such as braised opium fish with sauce, seafood family, shrimp crawling pot stickers, stewed tofu with sea urchin, Spanish mackerel dumplings and so on. Among them, the spinach mixed with clams is also a favo... ...
There are several pepper trees in the company. They have been growing a lot. But it's almost picked. I went to pick some at the weekend, which was supposed to be rabbit. As a result, rabbit meat was not bought in the market. See to have flower a... ...
This season's Huajia meat is fresh, tender and fat. I like to season it with garlic and a spoonful of oil. It's delicious, juicy and delicious -
Huajia, also known as huaclam, is a kind of seafood. It's delicious and simple. It's a seafood that many people like. It contains protein, fat, carbohydrate, iron, calcium, phosphorus, iodine, vitamin, amino acid and taurine. It has the characte... ...
Summer is a good time for fleshy and tender flower beetles. It is rich in high protein and various vitamins, especially zinc. For us women, eating more and not growing meat is the key, OK. Because pregnancy. Don't want to be too exciting. The fi... ...
In the past, I always used to stir fry the carapace with Perilla or gold without changing seasoning. I never used butter to stir fry it. This time, I used butter to stir fry the carapace. Unexpectedly, I found that it was very fragrant. The tast... ...
Kwai clams Kwai clams are one of the family fast food dishes. They don't want to reduce their tasty index because of their fast hands. Especially those at the seaside. They like to eat them. One can eat a plate. Today, they didn't buy them. They... ...
Today, I share this fast spicy Kwai. This is the favorite way for my family and me. No need to boil it with hot water. The soup is rich and delicious
Visual feast is a must for Mid Autumn Festival guests. It's simple, delicious and high-value. -
It's a common stir fry to fry spicy clams. Especially in summer, it's very pleasant to eat clams while riding on a cold beer -
In addition to daily basic exercise and adequate sleep, food supplement is also very important for children to grow tall. Today, we teach you to make clam steamed egg which can supplement calcium. It's tender and delicious. It's especially suita... ...
Imitating the practice of small glasses in Xiamen famous stores
Clams are more effective than the commonly used cholesterol lowering drug, sitosterol. According to traditional Chinese medicine, clam meat has the functions of Nourishing Yin, brightening eyes, softening and resolving phlegm. It can be eaten by... ...
Did you see Liang Jiahui's late night canteen? It's light and light. No need to compare. You can see that stir fried clam with onion, ginger, red pepper, stir fried sauce and then put clam is really the stir fried method in the night market. The... ...
For the breastfeeding mothers with poor physique, the lack of vitamin D nutrition in the mother may affect the low level of vitamin D in the baby's body, thus affecting the absorption of calcium by the baby and causing serious problems such as s... ...
Stir fried clams with soy sauce. Stir fried clams with scallion and ginger. Clam and winter melon soup is tired of eating. Change the taste of Sha cha There are many nutrients in clams. The main zinc supplement, selenium and zinc supplement, the... ...
The simplest food and drink in coastal cities