I want to give my family fresh seafood porridge. It's delicious, simple and easy to make nutrition during the National Day holiday
Recently, it is the season of pumpkin harvest. Many pumpkin related dishes have been made. Children also like the sweet taste of pumpkin. They want pumpkin porridge. Pumpkin porridge is good for the spleen and stomach. It can be used as a warm d... ...
The weather is cold and the humidity is heavy. At the same time of nourishing the stomach, we should also pay attention to dehumidification. Chinese yam is good for spleen, stomach, appetite, body, appetite, infantile anorexia and dyspepsia. Pum... ...
This porridge is a powerful tool for reducing weight and nutrition
I like seafood porridge. I've made it once. I've eaten it for my baby. He likes it very much. I added salt and didn't give him more. I wanted to make some for my baby.
Sweet. It's the representative fragrance of autumn. The sweetness of chestnut and walnut has the special oil smell of nut, millet has the special rice smell of millet, and the sweetness of wolfberry has the special sweet smell of berry. Today, I... ...
Such a good rice, of course, needs to make a lot of food. The first one I made with it is seafood porridge. Although it's just a simple ingredient, the taste is not simple. The porridge made is full of fragrance, soft glutinous and delicious. Ea... ...
It rained heavily yesterday. It was said that it was autumn rain and cold Remind my son to wear more clothes when it's cold. My son says she wants to drink a bowl of hot eight treasure porridge~
The brown rice and job's tears yam congee recommended today is a very nourishing late autumn good product. The nutritional value of porridge cooked with three kinds of healthy ingredients with so many functions is also very high. It's cold and c... ...
Rice contains more than 90% of the nutrients needed by the human body. It is very nourishing. And the porridge made of rice is easy to digest and absorb. Especially at night, in order to control weight, it is usually very little. Drinking a bowl... ...
It's autumn. Crab eating season. In this season, I have eaten a lot of seafood in my circle of friends, especially crab. My father bought two crabs and 10 oysters. Today, I'll have a seasonal seafood porridge.
We usually eat sweet potatoes by steaming or baking, but some of our friends will have discomfort and acid regurgitation when eating them on an empty stomach. But if we rub them into rice porridge, it will not only increase the sweet taste of ri... ...
Autumn is coming. Warm up and mend.
Lily and shrimp are a classic match. It's a light, nutritious, delicious and delicious dish. It's simple, tastes pleasant and fragrant. It can promote appetite, reduce blood fat, strengthen brain and clear intestines, especially suitable for mid... ...
Delicious