Chinese Food
All Recipes
Runzaoyangyan soup
Hongdou has the effect of clearing heart and nourishing spirit, strengthening spleen and kidney. It can strengthen essence and Qi, stop bleeding, strengthen muscles and bones by adding lotus seeds and lilies. It can cure lung dryness, dry cough,... ...
Bamboo shoot wine
Almost every year when the bamboo shoots sprout, our local people and families have to make it at least once, because this is one of the unique characteristics of our hometown. Of course. It's also one of my mother's specialties. He said that he... ...
Sichuan famous snack beef tofu brain
Beef tofu brain. My big love. Eat one every time you go home. It's very simple. It's very complicated. The key to this is to cook beef. That's what the North called brine.
Chinese yam and pig's hoof Soup for nourishing Angelica in winter
It's winter. I always want to eat something nourishing and warm. Angelica is a good thing for replenishing qi and blood. A girl's Qi and blood are good. Her face will be better naturally. Yam is also a good thing. It's almost fat free. It's very... ...
Niangye Laksa
Laksa. In Chinese, it's called Laksa. The standard nianga flavor. Nianga Laksa pays attention to the fresh taste of coconut milk, the sweet taste of fresh shrimp and the spicy taste of homemade chili oil. And the main food in it must be rice flo... ...
Braised winter melon with shrimp skin
The essential for girls to lose weight is wax gourd.
Sweet red bean paste
The delicious red bean paste must be made by yourself. Buy the good red bean. Stew it slowly with a small fire to make it soft, rotten and crispy. Then go into the taoluo and grind it carefully to remove the skin. Add the lard made from the lard... ...
Maoxuewang
It's just beginning of spring. It's getting hot. I want to eat something lively. So I made this maoxuewang. It's not the same on the Internet. That's what Chinese food is like. The same dish. There are 100 flavors in a hundred families. As long ... ...
Spaghetti with tomato sauce
Spaghetti is actually super simple. Today, I'd like to introduce the most traditional spaghetti with tomato and meat sauce. You can prepare it according to the amount of materials. This is not like baking food. You don't need to be too fussy abo... ...
Sweet osmanthus wine Lantern Festival
After the Lantern Festival, the eldest sister of the next lab gave me a bottle of her own wine. She opened the bottle cap and spread the fragrance on her face. Compared with the Chinese shop, she came home many times less than before and couldn'... ...
Boiled fish fillet
I was going to make sauerkraut fish. Because the pickle tank was broken by the little guy. When I tasted the sauerkraut, I found that the sauerkraut had become bitter and there was no sour taste at all. So I had to discard it. No way, the fish w... ...
Red bean paste in pressure cooker
During pregnancy, doctors always say that pregnant women are short of iron or anemia. An old Chinese doctor I know said that girls should eat more red beans than any tonic prescription. Dear girls. Insist on tonic. Refuse to take medicine.
Braised vegetable and chicken with mushroom
I envy my friends' cooking skills. They all laugh that I have no talent for cooking. So I learned to make it the simplest. I hope you can give me more opinions.
Delicious strawberry jam
I miss my mother's strawberry jam when I was a child. So I made it myself. I had plenty of food and clothes.
