Chinese Food
All Recipes
Spring fish
If you like to eat, you can study by yourself.
Oyster with minced garlic - oven version
Because my family like to eat baked oysters on the street stall, when I saw the oyster vendor in the market, I asked him if he sold the whole oyster. He said he was happy to see me sometimes.
Roasted sesame meat
Do it for the first time
Baked perch wrapped in tin foil
It's easy to cook popular dishes in the restaurant - Bass wrapped in tinfoil. Most of the bass in my impression is steamed, which makes me feel that it's overpowered by other methods. I found that perch is not only fresh but also beautiful when ... ...
Braised crucian carp
The baby loves fish most. He is studying all kinds of fish...
Steamed perch
Bass tastes delicious. There are few fish bones. It's nutritious. Mothers to be and children can eat more. It's easy to cook. It's delicious.
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a famous dish of Han nationality. It belongs to northeast cuisine or Beijing cuisine. This dish is moderate in saltiness and sweetness, rich in sauce and unique in flavor. The pork tenderloin is selected as the mai... ...
Stir fried screw
Every time I go out for a snack, I always order fried snails. A small dish costs more than ten yuan. It's not long before I eat it. It's only five yuan and a Jin to buy raw snails in the market. It's just good for two people to buy one ounce. Th... ...
Fried chicken wings with oil
Every bad dish is a good food to promote appetite in summer. All kinds of meat and vegetable dishes have a feeling of enjoyment in summer. Bad oil is a special product of Taicang, Jiangsu Province. The bad smell is very strong. This dish uses ch... ...
