All Recipes

Blueberry Cheese Mousse Cake

The first time you make cheese mousse cake, the mirror glue is not beautiful enough. It may be related to the quality of QQ sugar. Next time you plan to boil it directly with jam and fish glue powder. But it tastes good.

9 Steps

Dormitory Cuisine: tiramisu

All kinds of low-end tiramisu materials are made this time. It's premix. Despise me. I can't put a mascarpone in my dorm without a refrigerator. Later, he went to a small shop in the South Gate of the school. Super small store. It was found that... ...

5 Steps

Durian egg tart

I learned this from Mr. Chex. Because I like durian very much, I changed yellow peach into durian.

3 Steps

Rich flowers - mashed potato with almond slices

This way of blooming rich is simple. The main dish is crispy and delicious. The mashed potatoes are soft and smooth. The sweet taste of potatoes is brought out by fine salt and black pepper. The flower center is decorated with dark chocolate pow... ...

9 Steps

Crispy puff

About puff, I always wanted to do it. It was delayed for various reasons, so I just did it today. After entering the baking pit, the family never buy snacks outside. In the light of what you can do by yourself, never buy_ So I have developed a p... ...

27 Steps

Cheesecake

Instant inlet, no cracking, no retraction

11 Steps

Mango frozen cheese cake 8 inches

This cake doesn't need to be baked. It's suitable for eating in summer. It's very refreshing and delicious. It's not greasy. I like mango and cheese.

10 Steps

[cloud soft] shuflei fat Muffin

Have you ever tasted clouds? Do you believe that you are only a few yuan away from the cloud every morning? I admit. I didn't eat clouds. But when I tasted shuflei's puffy muffins, I thought the fluffy clouds were just like that. Weibo - @ a che... ...

10 Steps

Cherry Blossom Yoghurt Mousse

How can cherry blossom season outing be less than cherry blossom Mousse with high beauty and small freshness? This time, a little lemon juice is added to mousse liquid. The taste is better and fresh. It's the taste of spring. Outing can be done ... ...

14 Steps

Super tender and low sugar Oreo Swiss Roll

Recently I fell in love with swiss roll. I just want to make it well, make it well, ha ha

12 Steps

Seafood and pumpkin

Pumpkin cup is delicious. It's a delicacy that can be eaten all the year round. There are many kinds of pumpkin cups. There are many ways to make them. Here's how to make seafood pumpkin cups.

4 Steps

Thousand layer box cake

I like thousand layers of cream, less sugar, sweet but not greasy. The fruit is slightly sour. The cake is soft and tender. The Oreo biscuit is crispy and crispy.

18 Steps

Fresh milk and purple potato

Tired of eating the net red meat pine egg yolk green ball, try the fresh milk green ball with milk fragrance. ——————————————————- if you are tired of the green green green dough with wormwood fragrance and bitter taste, try the purple potato gre... ...

14 Steps

European omelet

It's full of milk fragrance. It's irresistible.

11 Steps

Master pH's jinbaosuding Blueberry Muffin

When it comes to Muffin Cake, some people are happy and some are sad. It's not as soft as Qifeng cake. Instead, it's a solid paste. But that's the characteristics of Muffin Cake. In addition, the crispy grain on the top and the blueberry in the ... ...

13 Steps