Chinese Food
All Recipes
Fried salmon with wine and vegetables
There are more than ten days to new year's Eve. What people say most now is that the new year is becoming less and less interesting. Think about it carefully. Whether you can live like new year depends on your own mentality. As you grow older, y... ...
Prawns in bloom
New Year's weather. Seafood is an indispensable dish on the table. The blooming of rich shrimp means auspiciousness. It's a good idea.
Sweet and sour carp
Sweet and sour carp is a traditional dish in Jinan, Shandong Province. Jinan is near the Yellow River in the north. The Yellow River carp is not only fat, tender and delicious, but also has golden scales and red tail. It is lovely in shape. It i... ...
Fried rice cake
Niangao is a kind of cake steamed with sticky glutinous rice or rice flour. In the Spring Festival, many areas in China pay attention to eating niangao. New Year cake is also called New Year cake. It is homophonic with annual high. It means that... ...
Mushroom and vegetable heart in oyster sauce
Big fish and big meat are the main characters in the big meal, so every time I come to a vegetable dish, it's gone. Anyway, my family is like this. Stir fry with tuna 1-1-1 cooking oil. Balanced nutrition. -
Stewed black bean and Shouwu with black chicken soup for nourishing qi and blood
Many people are prone to cold, limb temperature, pale face, hair loss, white hair, backache and other phenomena in winter. To solve such problems, the best way is to have a bowl of black bean and Shouwu black chicken soup for nourishing yin. Bla... ...
Mixed mustard fungus
The best food in winter in Beijing is Auricularia auricula. The haze is so different that it brings many inconveniences and serious air pollution to people's lives. If you eat the gum in Auricularia auricula often, you can absorb the dust and im... ...
Mixed cashew with spinach
Spinach is rich in carotene, vitamin C, calcium and phosphorus, as well as a certain amount of iron, vitamin E, rutin II, coenzyme Q10 and other beneficial ingredients, which can provide a variety of nutrients for the human body; its iron conten... ...
Pork ribs and radish soup
Eat carrots in winter and ginger in summer. You don't need a doctor's prescription. As a warm supplement in winter, the first choice is white and fat radish. Radish is rich in carbohydrates and vitamins. It can enhance human immunity and has hig... ...
Egg filled pancake
In the past, every breakfast at work was an omelette. Now I'm lazy to buy it when I'm not at work. Today, my husband said that I want to eat omelette. Then I'll try to make it. I didn't expect to succeed. I can make it myself later.
Fish flavored shredded pork (family version)
The two favorite dishes for the post-80s are fish flavored shredded pork and pot wrapped pork . Today, I'll take you to learn my sister-in-law's fish flavored shredded pork that we have grown up with. -
Braised sea cucumber with Scallion
Good dry goods need to be delivered for several days, and the dishes that we have worked hard will be rewarded by the ingredients ~ ~ the sea cucumber cooked with scallion, which was studied by chef Tan Jiacai, has been delivered by the traditio... ...
Home flavor fermented bean curd
Every new year's day. The taste of home. I made one today. I'm very happy when I eat it.
Spring Festival special
[rosemary delicacy] the third play of Spring Festival - donkey roll. Steamed rice bread with bean paste stuffing. Then roll it in bean noodles. Yes, it's him - sweet and sticky donkey roll. Who says it's necessary to eat in Beijing. It's a new y... ...
Preserved glutinous rice and egg
I once made a vow. I have to learn a delicious food every time I rest at home. Most of the time, because of my laziness factor, I make a glutinous rice egg when I want to do it. It's so delicious that I can't stop.
Steamed fish with black bean sauce
There are many ways to make fish. But I like steaming best. First, it is easy to operate. Second, steaming is easier to keep the nutrition of fish. Besides, compared with other methods, it does not need to put any more oil for cooking. It is sui... ...
[squirrel mandarin fish]
Mandarin fish is a famous dish in Jiangsu Province. It's very delightful to cook this dish at a big feast. Squirrels and mandarin fish is a favorite dish in our family. It's filial piety to give them to your parents. -
Yunnan traditional dim sum washing buckwheat cake
Dousha is also called Xisha in Yunnan. You can find this cake in every bakery in Yunnan. It's very popular.
Sliced noodles
I just downloaded Dou Guo for half a month. Yesterday, I uploaded a large plate of chicken. To be honest, I didn't give the recipe the right amount of time or quantity. I didn't know the exact number because I made it by myself. I didn't want to... ...
Glutinous rice egg
The recipe on the Internet is fresh pork. I think the local smoked pork tastes better. It's OK to marinate fresh streaky pork for a while without it.
