Chinese Food
All Recipes
Japanese soup with sauce
To make delicious food. Tangtou is the last thing you want. ~ PS - unknown reason. All the recipes that have been sent before are gone. Only a few are shown on the home page. It's reissued. Please keep your attention. Thank you.
Chaoshan preserved vegetable and white gourd soup
It's really delicious to cook winter melon with Chaoshan preserved vegetables. This soup can not only relieve summer heat, but also reduce weight (*^__ ^*) hee hee
Stinky tofu in Zhejiang and Shanghai
It's a well-known stink dish in Zhejiang and Shanghai cuisine. It tastes delicious and has a strong stink. It's very delicious. With its brine pickled peanuts, tofu, vegetables and other steamed dishes also taste delicious. The stinky tofu in Zh... ...
No food
It's only after rummaging through the boxes that we find these three kinds of food materials. Helpless
Diced chicken with spicy sauce
When you go out to eat, you must order spicy chicken. You can't eat enough every time. It's delicious to mix spicy flavor with fresh chicken. It's very delicious. But I can't go to the restaurant every day. I developed a simplified version of sp... ...
Qingtou fungus -- Yunnan Shanzhen
It's the season when the bacteria come on the market. The children's shoes in Yunnan can feast their mouths.
Burn white
Shaobai is a special dish in Sichuan and Chongqing. It's the northern braised meat. Generally speaking, it can be divided into salty and sweet. Salty and white are usually based on the sprouts of Yibin, Sichuan Province, while sweet and white ar... ...
Mapo Tofu
There's bone soup. Don't waste it.
