Chinese Food
All Recipes
Simple and delicious beef rice
Feiniu rice. Every time I go to a restaurant, I have to order it. But I don't enjoy it enough every time. Because the amount of Feiniu is not enough. Hahaha. Is it like me? The habit of eating is to meet the taste you like. You want to make it i... ...
[radish and sour milk pancakes] delicious and easy to make nutritious breakfast
It's really cold after winter, so breakfast is especially important. My son is in senior high school. He goes out early every day. The time is very tight. In order to ensure the health of breakfast and tube full. So pancakes have become my home'... ...
Delicious steamed mushroom
The mushroom is a dry product. It absorbs the steamed meat juice. It has a richer taste.
[stewed dragon head fish] tender and smooth like tofu. Delicious and easy to make
Dragon head fish is also called snot fish. When I was a child, I was surprised to see my father buy it back. It's so soft. But it tastes delicious and special. The protein of dragon head fish is high and nutritious. You must eat more in autumn a... ...
Different delicious pumpkin porridge
Is it a little curious to see the name of this recipe? Today's pumpkin porridge is actually made of the same material as the usual pumpkin porridge. It's just another way. The porridge is sweet to every grain of rice. Even the soup is sweet. Let... ...
Danish cookies are just as delicious as danisa
I didn't expect it to taste so good for the first time. This recipe will look a little bit more like butter when it's made, so I've done a big round of baking but it's really delicious.
Wonton with mushroom and meat in tomato sauce
Sweet and sour appetizers. Delicious to hot. The skin is thin and the filling is big. Wonton with eggplant sauce that is delicious to the point where there is no soup left. Simple Kwai. Try it now. -
Crispy and delicious
The most delicious way to eat potatoes is fried potatoes. They are crispy and fragrant. You can't stop eating one at a time. Today, I'd like to share a homemade snack [fried potato pancakes]. The kids have to fry tomorrow after eating. It's bett... ...
White gourd in oyster sauce
Wax gourd is the only one without fat in the melon and vegetable. It can inhibit the transformation of sugar into fat. It has a strong diuretic effect and increases the effect of weight loss. Dietary fiber in wax gourd can reduce cholesterol, bl... ...
Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements.
Mushroom is the most nourishing in winter. At this time, you can cook a handful of seasonal vegetables together, and then use the tender scrambled egg as the introduction to simply make delicious winter food.
Braised eggplant (Sichuan style)
The first braised eggplant (Dazhou flavor). There are different models. Oil is heavy. People who eat light, please walk by. ☺☺
Mushroom sashimi
Agaricus bisporus. Mycelium is silvery white. The growth speed is relatively fast. It is not easy to form a quilt. The fruiting body is mostly solitary. It is round, white and scaleless. The cap is thick and it is not easy to open the umbrella. ... ...
Fried shrimps in oil
When I was a child, grandma thought shrimp was high in protein. She wanted to eat more. And shrimp was cheap enough. So fried shrimp often appeared on my dining table. It was one of my favorite. Fried shrimp with oil is a famous dish in Jiangsu ... ...
Stir fried shrimps and vegetables
Fried dried noodles is a special snack with Wenzhou flavor. Dried powder is made of rice. With simple vegetables and egg liquid, you can stir fry a dish of delicious food. It's not only delicious but also won't catch fire. The authentic Wenzhou ... ...
The chef teaches you how to cook the delicious braised prawns with Q and how to suck your fingers
There are many kinds of shrimps. The most common ones are river shrimps, basic shrimps, skin shrimps, lobsters, etc. shrimps are delicious, nutritious, soft and easy to digest. Therefore, they are very popular among people. They are a common hou... ...
