Chinese Food
All Recipes
Spanish mackerel in tomato sauce
I found that Spanish mackerel was really cheap when I went to the supermarket a few days ago. It's only two or three yuan a catty. I bought four but less than 10 yuan. I used to go out to buy fish with tomato juice. This time, it's better to coo... ...
Stewed tofu with hairtail
I learned from the media that stewed tofu with hairtail is one of Benshan's favorite dishes. In 2009, uncle Benshan got a serious illness. After the illness, the chef made the stewed tofu with hairtail for everyone to taste. Hairtail is the most... ...
Honey mustard barbecue
I watched a barbecue Recipe on TV before. It was seen in the series of gianathanksgiving. She replaced the roast turkey with the roast pork chop. The pork chop was covered with bacon. It looks super beautiful after baking. The turkey is too big ... ...
Shrimp with Broccoli
In the morning market, I don't want to buy two fresh broccoli. I always feel sorry for my stomach. I happen to have shrimps at home. I think it must be very beautiful ~ ~ hehe. It's really successful. The color and smell are all there ~ ~ so hap... ...
Spiced pork rolls with Flammulina mushroom [BBQ sauce version]
My husband likes to eat Flammulina mushroom and meat. If the meat roll is Flammulina mushroom, he will love it.
Longley in tomato sauce
Sweet and sour
Grandma's firewood stove
The taste of childhood is the most unforgettable
Colorful stew in Northeast China
In the morning, I saw a delicious experience about stewing in the Northeast issued by teacher Zeng Wuyan, and her love story with vegetables. The teacher took a beautiful name for the dish. It's called colorful. It's exciting. I can't help but t... ...
Braised rice with assorted vegetables
It's delicious and healthy. It's really delicious. But it's all plain.
Braised carp at home
Auntie, they love fishing. They always give it to us when we can't finish eating.
Healthy Cordyceps flower meatball soup
A large bowl of soup was swept up with a meal. Pigs said it was delicious.
Fried rice in Indonesia
At the beginning, a dish was made by a colleague. She claims to be very delicious. So I asked her for advice. This is today's work.
Steamed wonton
Now it's the season to eat Chinese cabbage. Use Chinese cabbage to make vegetarian wonton. Generally, wonton is cooked. But this wonton is filled with vegetable. If there's no solidified body, it will be scattered. So use the method of steaming.... ...
Stir fried kidney bean
The ingredients are super simple, but it's a delicious home-made dish.
Spicy lotus root slices
In the morning market. Fresh lotus root. One is connected with another. It's very beautiful. I bought two sections. Each section is about 15 cm long. It's only 2 yuan for 1 jin ~ ~ with delicious chili sauce. Today's vegetables come ~ ~
Spicy mutton and scorpion hot pot
Try a lot. Surprise a lot ~
Traditional eel practice [for lazy people]
It is necessary for Zhoushan people to produce new year's products - dried eel. I bought a big one and went home. I fell dead with the eel
