Chinese Food
All Recipes
Delicious northeast fried eggplant box
My family Qin xiansen always said that he wanted to eat the fried eggplant box, but he didn't try to fry it. One is that he didn't like the fried things very much. In addition, he always felt that he didn't have confidence in this classic thing ... ...
Yanglin pickled fish
Spicy and sour. That's the taste. This dish can also be called spicy pickled fish.
Luffa sliced pork soup
I like all kinds of melons in summer. And loofah. My favorite practice is loofah meat soup. When I was a child, my parents used to make all kinds of broth for me, such as cucumber sliced soup, Luffa sliced soup, winter melon sliced soup....
Beef patty roll
I've always been very fond of Taiwan snacks hand-held cakes. This time, I made the hand-held cakes myself. The ingredients are very enough. I used beef with black pepper. It's very delicious. At the same time, I added some lettuce, eggs and chee... ...
Stewed pork with bitter melon
I'm lucky to get the trial use of Liren electric hot pot dhg263a product. I can't let go of the product immediately after opening the product. I immediately used it to make this bitter melon brewed meat. This electric hot pot is an all-round mul... ...
Fish flavored eggplant
Fish flavor is the most representative of Sichuan cuisine in many flavor types, and widely exists in the regions with Sichuan as the core and radiating the surrounding areas. Fish flavor dishes are mainly made of fish peppers and pickled peppers... ...
A bowl of fish ball soup
People who grow up by the sea know a lot about all kinds of fish. Every kind of fish has its best way to make Spanish mackerel. It's also called Spanish mackerel. Guangdong likes to fry Spanish mackerel. Come to a bowl of white porridge. That's ... ...
Cantonese moon cake
No matter working at home or abroad, moon cakes are indispensable companionship in the mid autumn festival every year.
Pan fried codfish
Cod has fewer bones, more meat and rich nutrition. It's very suitable for children. Of course, it's also very good for adults.
When cauliflower meets flounder
Gradually into the autumn, dry syndrome infestation. Dry mouth and easy to fire. The body frequently issued dry warning. Fortunately, nature is the best healer. It let us know the truth of eat more white in autumn, nourish the spirit and invigor... ...
Beef tendon in soy sauce
The pressure cooker used at home was an old-fashioned pressure cooker. It was very old. And every time I used it, there would be a lot of noise. So my husband had planned to change an electric pressure cooker for me before. And he had been watch... ...
Chicken crawling with Tofu
It's a homely dish that you often cook at home. It's light and light. It's suitable for all ages.
Hand Shredded Mushroom with oyster sauce
I like the fresh and sweet taste and crispy and tender taste of Pleurotus eryngii very much. If you want to make fresh and refreshing Pleurotus eryngii, you have to remember one trick. 1 - don't soak it too long when cleaning. It's better to rin... ...
Lele's own stir fried kidney with garlic bolt
Today, I came to sell reassuring meat again. I bought ribs, front leg meat and waist. I haven't eaten kidney for a long time. It's too tempting for me. Last time I ate it, I bought it at ease. It's been several months. Do you think I can not be ... ...
Fried prawns with peppermint
It's better to use fresh live prawns for prawns. It's not easy for us to eat prawns here. We have to use FROZEN PRAWNS. A little simple seasoning brings out the fresh and sweet taste of shrimp. A bite of full shrimp meat. And a light mint fragrance.
A small stir fry of celery and meat
When I don't have time, I want to eat delicious food.. When I have time, I think of lazy people. There is always a laziness... Comforting words.. Kwai. Simple. Quick.
