The Spring Festival is fleeting. I met hawthorn, which is known as the sacred fruit. I think it just digested the accumulated food during the Spring Festival. So I tried to make cakes with joy. The sour, sour and sweet are not as bad as I expect... ...
Stewed pork ribs with bean curd, a home-made dish of the northeast people, is now more and more loved by friends all over the country. Ordinary people will soon accept the Northeast cuisine, because the Northeast cuisine is relatively simple and... ...
My God is so delicious
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A quick and delicious dish. But there are several points to be noted when dealing with Kwai bamboo shoots, so that the fresh and tender taste of spring shoots can be perfectly presented.
I've been in debt since I fell in love with baking. Today, I want to repay my debt to you. You say it's super delicious. It tastes like XX customers. Ha, it's worth it.
Tomato depends on personal preference. It can be added or not. There are also some condiments that are not explained in detail in the process.
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I like crystal steamed dumplings. The skin is elastic and chewy, and the transparent skin reflects the colorful stuffing inside, which is also attractive.
A delicious home-made dish.
The best partner for breakfast bread is milk, but I like to match steak. The fresh ingredients prepared the night before. My high-quality breakfast will be finished in ten minutes in the morning. It's simple, convenient and fast. The nutrition i... ...
Balsam pear has the functions of clearing away heat and detoxification, nourishing blood and Qi, tonifying kidney and spleen, nourishing liver and eyesight. Momordica charantia has a high content of vitamin C. It also has a certain anti-cancer e... ...
[rosemary] I'm not quiet these days. I am sitting in the yard to enjoy the cool tonight. I suddenly think of the lotus pond that I passed by every day. In the light of the full moon, I should have a different look. The moon rises gradually. The ... ...
The first recipe in 2016. This is it. Share with you the hot Chongqing spicy chicken.
This soup is often cooked in my family. It is suitable not only in spring but also in all seasons.