Chinese Food
All Recipes
Cinnamon Apple pound cake
Isn't apple very popular recently? Although I don't like eating apples very much, I often buy apples at home. I bought a box of apples online. The quality is not very good. It's more than enough to bake them. The apples with cinnamon are too fra... ...
Strawberry muffin the solar eclipse
My birthday is in April with Lord pancake. In fact, it's today. Today's muffins are not only suitable for the birthday atmosphere, but also the name of the muffins. This time, it was recommended and made by my little friend who didn't cook very ... ...
Fried cuttlefish with lemon
The taste of autumn swordfish. Cats and you want to know...
Sesame red date Cupcake
One day, I found Dou Guo by chance when I searched the menu on the Internet. Since then, I have made an indissoluble bond with Dou Guo. I have learned a lot here and met many friends who love food. I occasionally take part in activities to win s... ...
Beer companion sauce beef
Now there are many delis selling dog meat with sheep's heads. They make people fool with fake beef. I can make myself if I want to eat brine beef. It's just a little trouble - it tastes good. With a little beer. It's moisturizing.
Four leaf blueberry mousse cake for good luck
Time flies. Douguo is on her fifth birthday. And I am unconsciously 2.6-year-old douguo. I didn't know douguo by accident. I opened douguo curiously at the recommendation of my friend. I was immediately attracted by a variety of delicious food. ... ...
Steamed crab with egg and vermicelli
When I first ate this dish, it was at my aunt's house. Aunt loves us very much. Every weekend, she wants us to go to her place for dinner. What kind of old fire soup, Chaoshan snacks and quick fried food? She will make them for us one by one. Th... ...
Fruit baby cake
Borrow this birthday cake of my family's Liangbao. I wish the tomorrow of douguo more and more delicious. Where to meet is fate. Where to meet should be cherished. Here I wish myself and all the Douzi family happy. The family is healthy and safe... ...
Stir fried mushroom with oyster
As a semi vegetarian who eats vegetarian food for a few days every month, fungus is one of the most popular ingredients I buy. The second is tofu. The taste of fungus is the closest to meat among all vegetables. If you can get the right cooking,... ...
Cranberry Swiss Roll
This cake roll is less than Qifeng's oil. It tastes very good. It's similar to Qifeng taste. The cranberry inside also adds a lot of color to the whole cake. Friends who like Qifeng can try this cake roll. -
Dinner
Dinner
Fried pork with bean skin
Qingqing refrigerator. There are oil bean skin. There are minced meat left over from making egg dumplings. The combination of the two. Making a roll of meat. People who like cooking like all kinds of collocations. All kinds of tossing have wood.... ...
After eating a hundred times, it still dribbles hot fried rice cake
Spicy fried rice cake is one of the most popular and well-known Korean ingredients in China. The sweet and spicy sauce with Q spring rice cake is not liked by girls. The South Korean shop near the company for working meal is almost full at the m... ...
Lime soda (homemade soda)
Miss Aimei's indispensable lemonade. Long term drinking has whitening and anti-aging effects. This soda water is made by ourselves. Many additives are missing. Is it safer to drink it. Lime soda in hot summer can be put in the refrigerator and r... ...
Fresh Kwai gourd with 10 minutes of garlic sauce
The loofah is on the market. It's soft and waxy. It's fresh and sweet. Many people like it. Today, we'll teach you a quick steamed dish on the table in ten minutes. See how to make Kwai seafood. Let's have a try. (high energy warning. If the raw... ...
Miss banyan mango cake
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
