Chinese Food
All Recipes
Stewed pig's hand with peanuts
A pot of nutritious warm soup stewed with heart. The pork hand is soft and waxy. The peanuts taste sweet.
Sanren Decoction: the way of nourishing life in spring
Although the temperature has not increased obviously now, spring has come. In the Internal Classic of traditional Chinese medicine, there is a saying that injury in winter is caused by cold, and illness in spring is caused by warm. That is to sa... ...
Love can be very simple
Valentine's Day is coming. Do you have any idea what to do? Have a candlelight dinner. A bouquet of roses or a movie... Is that enough? As a baking enthusiast, I make desserts for him by myself. More loving atmosphere, this cake is super simple.... ...
Stewed yellow croaker
Diversified approaches. Change the single diet.
Simple potato and vegetable
The material is simple and easy to make. When I was a child, my grandmother often made it for me. It's delicious with a piece of Nang or a bowl of rice.
Shredded pork with mustard
The mustard pickled by myself. It's delicious when fried.
Valentine's Day dessert strawberry Dafu
It's Valentine's day tomorrow. Would you like to make a dessert for the one in your heart. Give him a little surprise? Try this super simple strawberry Dafu. It's easy to get materials. It's simple. The key is that the taste is super good.
Three cups of chicken (casserole version), a traditional dish that can also be made with zero cooking skill
When it comes to three cups of chicken, you will immediately think of the mellow taste. You may say that you have to work hard to make it so juicy and fragrant? In fact, it's not. As long as you remember the proportion of ingredients, even zero ... ...
Brewed meat with bean sauce
Bean products have always been my favorite. Those who come are not afraid. The nutrition of soybean products is mainly reflected in its rich protein content. Soybean products contain essential amino acids similar to animal protein. They also con... ...
Stewed rice
I think it's more suitable to cook rice when I'm lazy and don't want to cook today. My practice is not authentic, but my family says it's delicious. Good rice and sausage in casserole must be better. Then the fire. Besides, the soy sauce of rice... ...
Fried Octopus
In spring, these fresh and tender vegetables must be eaten more, because the flavor with spring breath is slightly cold, but it has a fresh taste. It is different from other seasons. Purple skin onion. Spicy, slightly sweet; and crisp pepper. To... ...
Peppers with tiger skin
Capsicum is rich in vitamin C, folic acid, magnesium, potassium and other nutrients. I've always wanted to make tiger skin pepper. Because some people in my family can't eat spicy food, I haven't been able to practice it. Later it was found that... ...
Rice with beef and onion on high heat for 3 minutes
Onion is a common vegetable in our daily life. It has a high nutritional value. It is also effective in killing bacteria, resisting cold, lowering blood pressure and blood sugar, promoting gastrointestinal peristalsis, helping digestion. It is c... ...
Vegetarian cake with bean dregs and walnut
The new year's holiday has passed. Adhering to the tradition of gaining three pounds every holiday , are you a little bit full of food? I'm not interested in seeing big fish and big meat. At this time, I should take some vegetarians to recuperat... ...
Spring rolls stuffed with meat
Family likes to eat. Common in the Middle East.
Yangzhou fried rice of xinxiaomei
Because there are more bacon sausages left at home for the festival ha ha
Stewed noodles with pickled vegetables in iron pot
When I was a child, I loved this dish made by my mother. Every time I mentioned braised noodles with pickled vegetables, I always remembered some things when I was a child. Now, although I have left my hometown, I can't forget this dish anywhere... ...
