Chinese Food

Sauteed dace with black bean sauce

My cousin's tea restaurant in Guangzhou. 30 yuan per dish. It's very delicious. In fact, it can be done at home. Canned food is only 11 yuan. You can buy it in the farmer's market. It's fresh, sweet and crispy.

Mutton in warm soup in winter

Li Shizhen said in compendium of Materia Medica that mutton can warm and nourish the deficiency, nourish the Qi, appetizer the body, nourish the kidney qi, nourish the gall and brighten the eyes, cure the deficiency, fatigue and cold, five labor... ...

Spring cake with shredded potato

I like potatoes. I like everything. But my husband and son don't like it very much. So I changed the way. Yes, both of them love to eat.

Fried broad bean with cabbage

When I was a child, there were many fava beans in my family. As soon as the harvest season came, I began to eat all kinds of fava beans. I'm fed up with it. It's strange. When I grow up, I become more and more fond of eating. Maybe I'm missing m... ...

Steamed dace with pickled mustard

I like Wujiang pickle very much since I was a child. It can not only remove fishy smell, but also be more delicious. It can increase taste and appetizer. My family likes it. -

Vegetable casserole

Roasted mandarin fish with cumin

First of all, I would like to thank Dou Guo food and Shanghai weihaomei Food Co., Ltd. for the opportunity of powder set trial . Cumin powder is mostly used in barbecue. It happens that the mandarin fish bought at home this time has two Jin. If ... ...

Boiled prawns are super simple

Pumpkin with black bean sauce

[black bean flavored pumpkin] uses Guangdong Yangjiang's black bean, stir fried black bean and garlic meat. For the first time, stir fried black bean and mashed garlic. Then stir fried pumpkin. That kind of fragrance makes my daughter praise. Sh... ...

Steamed buns with oil dregs and winter bamboo shoots

I carefully edited the food recipes and slimming experience for you every day.

Braised duck with Konjac

New Year's Day holiday. I was going to go out for two days. But fan Shao said that he would review his lessons at home near the final exam. I'm not going to travel. Children are so conscious. What else can parents say. Cubic meter ^Go to the sup... ...

Steamed spinach

The same spinach is different.

Zero mistake super delicious sweet and sour pork ribs

I made sweet and sour pork ribs for the first time in a foreign country. When I first made them for my parents and grandma at home Happy new year. Hope you and your loved ones have a good time together

Rice with sea cucumber

Lotus root brewed with black rice (salty version)

Black rice soft glutinous rice is palatable, nutritious, and has a good nourishing effect. Therefore, it is called blood nourishing rice , longevity rice , etc.; Chinese folk have the saying that every black rice must be filled . Black rice cont... ...

Baked snails in French red wine

Chicken wings with coke

The first time. The original imagination should be very complicated. The result is super simple. Share the practice with you ~

Baked rice with beef and curry

Creative slimming and low-fat food, silly milk flavor, pumpkin, romantic candlelight dinner is necessary

The late autumn of my hometown is the season when the pumpkins on the roof and in the melon shed are mature. Every time I go back to grandma's house, she will pick up the big mature pumpkins and wrap them with cattail. Let's take them home. Sinc... ...

The taste of Japanese style pig's pilaf

The delicious fried muscles are soaked in the medium-sized egg juice. It's super satisfying to add the sauce.