Chinese Food
All Recipes
Stir fried garland with garlic and oyster sauce
Refreshing and delicious.5 minute Kwai. Come and do it with Tina. -
Home made lunch meat without adding
In 1937, Jay Hormel, an American, invented the food called spam, which means the canned food with spices and ham. We all know that lunch meat is delicious, but there are many additives. Later, I searched the Internet for some methods. I can't im... ...
Unexpected delicious crab
After watching the opposite life, I've always been interested in the crab super that sun Honglei has been thinking about. It's super simple to make. But is it so delicious? After a try, I'm super fond of it. When I make it, I remember that as lo... ...
French fried duck breast with vegetables, egg in water and garlic butter bread
As an imitation of cooking, I think it's quite successful. At least the taste is really good. Especially after the water wave egg is cut, the yolk flows out and blends with other ingredients. The delicious food jumps on the taste buds. Almost ev... ...
Bean curd in cold sauce
Douguo gives me the joy of sharing. Here I know a lot of friends. They come from all directions. Let me enjoy the special food from all over the country. Thank douguo. Wish douguo a happy 6th Birthday. -
Stir fried meat with cowpea and beans
Do you eat more delicacies? Do you like home cooked food in the end? Yes. Home cooking is not as delicious as famous chefs do. But it has the taste of home. It has the taste of mother. What's more, it's the most reassuring food. There's no gutte... ...
Beef with tangerine peel Sichuan classic cold dish
Chen PI goes into the dish. It has the functions of refreshing, relieving greasiness, invigorating the spleen and removing dampness. The fresh fruit fragrance makes the dishes taste more layered. For example, Chen PI beef, a classic cold dish of... ...
Beef tendon in cold sauce
The dishes in summer are refreshing, strengthening muscles and reducing fat.
[Xiangxi bandit duck] be careful. Don't let this dish rob your stomach.
Although duck meat has more fat, it is the healthiest fat that is easy to digest. The most important condiment for bandit duck was originally local wild pepper. But it's too spicy and tough. It's replaced by millet peppers. It's delicious but no... ...
Chicken shreds in cold sauce
It's said that most of the chicken breast meat was eaten by bodybuilders. There is a chicken breast lover in my family. My child is a beauty lover. My child always brainwashes me - chicken breast has no skin. Chicken breast has no extra fat. The... ...
Fried egg with bitter Kwai. Summer's most quick summer dish.
Balsam pear is not only nutritious, but also can clear away heat and heat. It is absolutely a necessary vegetable in summer. Fried with eggs can cover up his bitter taste. Students who are afraid of suffering must try it.
Tasty, sour and spicy cucumber, Flammulina mushroom
It's a hot summer day. One cold beer and one cold dish. Don't worry about the coolness at that moment. Sometimes I have two drinks with my mother. She always asks for something in advance - some cold dishes. Refreshing. OK ~ this cold dish. My f... ...
Braised chicken feet with lemon
In recent days, several refreshing and slimming cold dishes of Huaer experiment are cold. This one is the most enjoyable. Let girls nibble more and more favorite chicken feet. Just a little salt. Add fresh vegetables and fruits. This is a very p... ...
How to make a dish of green bean
It's getting hotter. It's really annoying to eat hot food. It's coming on the market. I'm going to make some zaozaozaozaozaozaozao Maodou to taste it. In hot summer, I'm going to eat the unique fragrance and cool taste of zaozao bittern. I'm rea... ...
[garlic and fungus Kwai gourd] super fast after simple, clear bowel, low fat and refreshing.
Super quick and simple save Chinese Kwai fresh and fat reducing Cantonese. Garlic steamed sponge gourd. With the addition of agaric, it can absorb the sweetness of luffa and the fragrance of minced garlic, and increase nutrition at the same time... ...
Baked chicken feet with pickle sauce
There are several bags of pickle sauce at home. I haven't figured out how to consume them all the time. Just in time, his father wanted to eat chicken feet. He baked chicken feet for him with this pickle sauce. Don't mention it. Baked chicken fe... ...
