Chinese Food
All Recipes
Kung pao chicken
Sichuan characteristics. -
Record of solar eclipse: hawthorn cake
It's not difficult to make hawthorn cake. Buy hawthorn, cook it soft and beat it into mud. After filtering, add sugar, heat and stir. Cool it and put it in the refrigerator. Ice is cool and crystal clear. One piece can save people from water and... ...
Baby cabbage with oil
Baby dishes are very sweet and delicious no matter when they are boiled in soup, steamed or fried. Today, make a baby dish with mashed garlic, blanch the baby dish, add seasoning, and pour hot oil on it. It's super simple. The hot cooking oil ex... ...
Pork Ball Soup with peas
The pea bumps in spring. Make soup. It's delicious. It's not greasy but refreshing. It's super delicious.
Mixed green celery with bean curd
Celery mixed with beancurd is a kind of refreshing vegetable with simple production, delicious taste and high nutritional value. The main ingredients are celery and beancurd. The finished product is green and white with gorgeous color, salty tas... ...
Braised spare ribs
My love for braised pork ribs began when I was a child. I didn't understand the truth at that time. When I grew up, I thought it was full of deep father's love. At that time, I was in the first grade of primary school. One Sunday morning. Playin... ...
Steamed perch
The fish suitable for steaming can be bass, mandarin fish and COD, which have more meat and less bones. Children are not afraid to get stuck in the fish bones. Many people are afraid that what they make is not delicious outside. They waste food ... ...
Stewed pork ribs and yam in casserole
Jiaozuo iron stick yam is a tonic material with the same origin of medicine and food. Today, we will use casserole to make a nutritious and delicious spareribs and burn them for medicine.
Lemon honey chicken
Use honey and lemon juice to make marinade. When the temperature comes up, Zi Lala will be put into the chicken. It will be fresh and sweet. Fried chicken legs are crispy on both sides. Inside, they are fresh and tender. Marinate them. They are ... ...
Stir fried pork liver
The fried pork liver with chopsticks is tender, smooth and tasty. It doesn't smell fishy at all. The color of thick oil and red sauce makes people appetizing. Each piece of pig liver is evenly wrapped by sauce. A mouth into the mouth. Only four ... ...
Roast beef
Spring is a good time for children to grow up. How to make children grow taller and stronger depends on food supplement. Beef is rich in protein and amino acid. Its composition is closer to human needs than pork. It can improve the disease resis... ...
Mushroom, melon, seafood and tofu soup
[3270] it's a story that was too exciting to cook a bowl of clear soup and buffer yesterday 2019.3.19
Fried chicken leg rolls with black pepper
This is a very suitable dish for small pot friends. First, roast the chicken leg roll. Then add the onion cucumber section and carrot section to the boneless chicken leg roll. First, roast the chicken leg roll. Then match the garlic sauce. The t... ...
