Chinese Food
All Recipes
Doupi roll Laoganma
Well, it's just laziness.
Stewed tripe
I like to eat a dish very much recently. Let's have a try with dry pot and tripe.
Mushroom with bean skin
Delicacy Kwai chowhound. I saw a good food. I wanted to do it. It's a delicious food that I saw quickly. I tried to cook it myself. It was delicious.
Boiled bean skin with meat
In fact, it's better to put four or five millet peppers. It's just that I'm giving up spicy recently.
Braised bean skin with pork
Colorful meat is thick. It's deep with tofu skin. It's perfectly combined with each other. Take a bite. It'll give you endless aftertaste.
Spicy pot
There's some hot pot leftover. Make a delicious meal
Spicy pot
It's more hygienic to make spicy pot at home. It's also healthy to use oil. But how can we make the taste in the restaurant? It's a knowledge. I will not lose this spicy pot to the big hotel. Follow me to make sure you can make a spicy pot to sa... ...
Spicy bean skin
1. Tofu skin is rich in high-quality protein with high nutritional value; 2. Tofu skin contains a large amount of lecithin, which can prevent vascular sclerosis, prevent cardiovascular disease and protect the heart; 3. It also contains a variety... ...
Brine Platter
Nanfang Guliang once used a brine dish to cover a boy. Though today's taste is the same, he can't eat any more.
Kelp and egg soup
Kelp is rich in carbohydrate, less protein and fat, and the content of crude protein, sugar, calcium and iron are several times or even ten times higher. Kelp is a kind of seaweed which is rich in iodine. Mariculture kelp usually contains 3% ~ 5... ...
Mushroom rolls with bean skin
Personally, I prefer to eat Flammulina mushroom. But I don't like bean products. It's the best of both worlds.
