Chinese Food
All Recipes
Steamed eel with sauce
The nutritional value of eel is no less than that of other fish and meat. Eel meat is rich in high quality protein and various essential amino acids. It is rich in vitamin A and vitamin E. it is 60 times and 9 times of common fish. Vitamin A is ... ...
Stewed duck with soy sauce
The streets in winter. Hungry stomach. Full of hot dry dishes. Back home. Set up the table in about ten minutes. What? I don't believe it. Let's see how I changed my magic. -
Jinling double stink pot
Shun'er is a native of Nanjing. Most of the dishes in Nanjing are snacks. There are few dishes that are characteristic of Nanjing. But today, shun'er is doing one of the few things. Jinling double stink pot. Don't be afraid. It's delicious.. delicious.. -
Braised pork with chicken
Students who like plain chicken and braised pork can have a try.
[French manor flavor] stewed beef with red wine and mashed potato
Last but not least, it's the best place for family to have a dinner. At the end of 2017, I present you this French style red wine beef stew with mashed potatoes. I hope it will bring you the same fullness and warmth as this pot of beef at the en... ...
Cold mixed meat
If you're not picky, you'd better use streaky pork.
Spicy chicken kebab
This dish is not complicated. I wrote it too carefully.
Tofu sausage with leek
Three smelly cobblers came together, but they inspired a different taste.
Oatmeal with red beans
Red Rice-1. Red rice has the effect of lowering blood pressure and blood lipid. The Monascus K contained in it can prevent the formation of cholesterol. 2. Red rice is rich in starch and plant protein. It can supplement the physical strength and... ...
Spicy hot pot
After the winter solstice, in addition to eating dumplings, you should also eat it often. After the winter solstice, you start to enter nine. It's getting colder every day. It's a tradition in the north. You have to eat dumplings in the winter s... ...
Spicy beef hotpot
Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...
There are so many delicate eggplant sections, which lead to countless mushrooms bending down zhuangqingshan
The new year is coming soon. I hope everyone can have a good luck at six o'clock. Six six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six o'clock, six... ...
Beef and vermicelli preserved egg pot
【556】 twelve point three zero This is a story about the end of the year when I was so busy and tired that I collapsed and hung a hanging bottle to turn over my manuscript It's quite inspiring
Gold eight treasure blessing bag
It's very simple to make. But it has great intention and implication. In the new year, it's peaceful, full of good fortune and good fortune. The key to this product is - it's delicious.... I do it by six. How much do you have to do? Whatever you... ...
Quick pickled cabbage, fish, fish, fresh and sour Kwai, refreshing feast.
On a cold winter day, there is nothing like a big pot of hot pickled fish. The fish is fresh and nutritious. The pickled fish is refreshing and greasy. It also increases appetite and helps digestion. Kwai fish can actually be quickly cooked. Fre... ...
Boiled fish
The little friends who often watch the lace canteen say that Hua Bianjun is probably a fake Cantonese, because most of the dishes I cook are very tasty. So. OK. In order to carry out the identity of fake Cantonese to the end. Tonight, let's make... ...
Make a braised sheep scorpion on the first day of work in 2018. Reward yourself
The tight mutton is lustrous. It is wrapped in spicy sauce. This dish is used to open the new day of 2018. official account of the microcommunity .
