Chinese Food
All Recipes
Sauteed cabbage with garlic
Macaroni with mashed garlic is a common dish in summer. It can nourish the stomach, nourish yin, nourish deficiency, help digestion, protect the eyes and liver, eliminate diseases and prolong life. Said so many benefits of cabbage. Today, Nanjie... ...
Shredded pork with bean curd
Soybeans contain 18 kinds of amino acids necessary for human body. They are rich in lysine and high in protein. They are seasonal vegetables in summer. But the oil bean is not easy to be cooked. If it's not cooked, it's easy to be poisoned. If i... ...
Spicy hot
Malatang is a traditional characteristic snack originated in Sichuan and Chongqing. Malatang hot pot is also improved by absorbing the advantages of Malatang. It is the most characteristic and most representative of Sichuan flavor in Sichuan and... ...
Xinjiang Dapan chicken
Xinjiang Dapan chicken is a famous dish in Xinjiang. It originated in the late 1980s. It is mainly made of chicken pieces and potato pieces. It is cooked with belt noodles. The dishes are bright in color. There are smooth spicy chicken and soft ... ...
It's a real skill to make vegetable meat. ——Fried mushroom with pepper and salt
Pleurotus ostreatus not only can be made into soup and fried, but also can be fried. The fried Pleurotus ostreatus will not tell you. It must be fried sirloin. Sometimes you eat too much meat. You can try this vegetable. Even on the banquet tabl... ...
No noodles. You need to know about the omelette that can be made in a minute
We sell eggnog at the door of our company. We basically have to line up. Later, by chance, I found that we can make eggnog with dumpling skin. It's very fast. It can be done in a minute. At the first trial, my family had lunch. My husband and so... ...
Pickled cabbage
Today, there's a pickle in the grilled fish shop. It's appetizing. Make it up.
Stir fried pork liver + pork loin
Fried pork liver and loin. It's not very popular. It's cheap. It's one of the dishes that most test the chef's Kung Fu. Pork liver and loin. The texture is very tender. It needs to be very tender after being fried. It will be delicious. But pork... ...
Mixed fungus with bean curd
It's such a hot day. It's too hard to be busy in the kitchen. I'd better have a simple and refreshing cold dish. Beancurd and black fungus are very nutritious ingredients. Such a refreshing and appetizing cold dish is suitable for summer.
Stewed pork in casserole
When it comes to braised pork, it is estimated that many people will find it greasy and not delicious. My husband thinks so, too. But since I learned how to make braised pork secretly, he said that my dish is fragrant, soft, waxy and delicious. ... ...
Refuse to dry your face. This sweet soup is the best tonic
Sweating too much in summer. Drinking white boiled water is not enough to supplement the lost water. You may as well try the combination of Tremella + pear + lily - one key to start KitchenAid diamond type multi-functional cooking machine. The s... ...
Braised chicken
When I want to eat the braised chicken, I can't make it as spicy as it is outside. Because I don't have a raw one, I used to mix it with the old one and the first taste. I used to pour it on the shovel and pour it on the dish. I think it's OK if... ...
Kelp and agaric thin meat soup
A quick and nutritious and refreshing soup. Kelp is the king of iodine dish. Eating kelp often helps to relieve disease and prolong life. Kelp contains a large amount of alkalis. Kwai kelp helps to balance the acid-base in the body.
Stir fried dried with green pepper
Delicious
Stewed mushroom with chicken (mountain chicken version)
I've got stability since I started fighting. I'm nervous and I've begun to refine. I hope my family and children can eat healthy and nutritious food. My husband and I, who were fond of cooking, started a beautiful journey to study green and heal... ...
Fried bergamot and balsam pear with dried egg
Delicious low-fat food ～
