Chinese Food
All Recipes
Bean curd in fragrant sauce
Delicious food and wine for the festival ~ a few days ago when I went to Taiwan famous products exhibition, I brought back a large bottle of Jinlan soy sauce. It's a condiment with Taiwan characteristics. It's said that this soy sauce has a hist... ...
Duck blood and vermicelli soup
Half of the ducks in the South and the north can be roasted in Beijing. The duck blood and vermicelli soup in Nanjing are all authentic and special food.
Braised bean curd
I've seen netizens do it. I've changed a little bit. I really recommend it after trying.
Rice gruel with asparagus and osmanthus
Asparagus is rich in a variety of amino acids, proteins and vitamins. Its nutrition is higher than that of ordinary fruits and vegetables. Asparagine and microelements in asparagus can regulate metabolism and improve immunity. In the internation... ...
Stir fried black fish with lotus root
By Li Liang
Red bean paste
Why is red bean sand so expensive? It's just because it's made by Martha's hand without adding. This process is too
Stir fried Youxian dried bean curd
Youxian dried bean has a unique fragrance. It's a very delicious bean product. It's fried with green pepper. It's very special. It's delicious with teeth.
Glutinous rice with mushroom and spare ribs
Xiaochan 's digestion function is not very good, so I eat less glutinous rice. In fact, I like eating glutinous rice very much. When I saw the butterfly' s wings made this bowl of rice years ago, I immediately wanted to make it to satisfy my app... ...
