Chinese Food
All Recipes
Fried duck
I bought two duck legs. I always want to experiment. Two different experimental notes have been written. The second one seems to be delicious.
Crab
Saicrab is a famous dish with Han characteristics. It tastes smooth and tender. It tastes like crab meat. It's suitable for all ages. This dish is not crabs. It tastes better than crabs. So it's called match crabs. Make this dish with little or ... ...
Maoxuewang
Simple version of maoxuewang. Time saving and labor saving
Roasted duck wing root with Thai sweet and spicy sauce
This summer, I feel the weather is really hot at a new height. When I move it, I feel sweaty. I want to stay in the air-conditioned room all day. But I have to eat. This kind of hot weather still needs to stay in the kitchen. It's really painful... ...
Simple environmental protection salted duck egg
My little friend likes history best. He can enjoy it whether it's official history or unofficial history. Some time ago, I didn't know how to think about it. I also checked the ancient poets related to food. Su Dongpo is the most familiar. I did... ...
Fried duck
When I went to Guilin earlier, my sister took me to eat the dry pot duck from the local farm. I fell in love with the taste. I'll try it on my own when I come back. Although the taste is not authentic, it's still good overall. Write it down and ... ...
Maoxuewang
This year, I went to eat a star of Guangzhou Michelin song for my birthday. I was amazed by his family's Mao xuewang. I went home with the taste of memory and started to do it right away.
Bean sprouts like salted duck eggs
It's also convenient to eat salted eggs in summer. There will be more opportunities. It's not like finding a perfect match. Let's take part in the mung bean sprouts. Who do mung bean sprouts like to have Tara with? With salted eggs, you can tast... ...
8
In the hot summer, the appetite becomes very bad. Then have a simple and delicious Porphyra rice.
Babao hot sauce
Babao hot sauce is a traditional famous dish in Suzhou and Shanghai. It is bright and bright in color and spicy. The eight treasures hot sauce is improved by stir fried sauce. The added material is more sufficient. The taste is more delicious. B... ...
Avoid egg yolk puff without quick relaxation and quick Kwai.
There are a lot of yolk crisp Recipes - I just want to write a recipe that doesn't need to wake up in the middle - it's convenient and quick - it's easy to crisp again - it's not easy to break the skin - bean paste filling. You can buy the finis... ...
Salted duck egg
Recently, I fell in love with the drowned duck egg.
When tender ginger meets duck
As the saying goes - eat carrots in winter and ginger in summer. It's a good time to eat tender ginger in summer. When tender ginger meets duck, it's fragrant, spicy and fresh. You can't stop eating.
Duck and radish congee
As a man without meat, he also wants to eat meat in summer. But I have a sweat after stewing. The hot pot is on fire after eating. It's not good for my health to have barbecue. I've eaten all the beef, pork and chicken. Why not try duck? It's co... ...
Stewed duck soup with tea tree mushroom
Tea tree mushroom can be planted now. But the wild tea tree mushroom used to grow on the dried oil tea tree. So it is called tea tree mushroom. The scientific name of the tea tree mushroom is called the columnar field head mushroom. It is also c... ...
Hot pot
There are instant boiled mutton in the north and big hot pot in the south. Just like Sichuan cuisine, hot pot is not limited to eating in winter. It also has a trend of going abroad. Go out to eat hot pot chart a worry. All kinds of taste hot po... ...
