Chinese Food

Black sugar moon cake

This year, I saw a lot of people making black sugar moon cakes. I bought black sugar syrup and white lotus paste on the Internet. I just fried bean paste and salted duck eggs myself. Hurry up

Curry duck with white gourd

Duck neck in soy sauce

Duck neck is not new to everyone. It's also a snack. Today, I made a soy sauce duck neck. It's simple, zero failure, hygienic and healthy. It's delicious until I have no friends and go home to play in the Mid Autumn Festival. It's good to eat.

Cantonese moon cake

Steamed dumplings with eggplant and duck meat

It's Mid Autumn Festival again. The night when the moon is full. Since ancient times, family reunion, making dumplings and eating moon cakes have been an enduring custom deeply integrated into the blood of every Chinese people and become an impo... ...

Duck egg sushi

Duck leg with finger sucking sauce

Soy duck leg gold always likes to eat soy duck, lazy to make a leg chef Liu -

Duck blood with pickled peppers

No need to wait in line. I didn't make Haidilao hot pot at home. It's spicy, delicious and crying

Every time I go to eat Haidilao, I don't have a long queue. It's a waste of time. And the ingredients are expensive. Two people have to eat two or three hundred a meal. When it's cool in autumn, the hot pot is also on the agenda. The electric ho... ...

Golden soup, ginkgo, tofu, Flammulina velutipes

Colorful, fragrant, nutritious, salted egg, yellow, white fruit, tofu, Flammulina mushroom. It's delicious and easy to learn. -

Stir fried duck

Autumn is coming. The temperature is getting cooler. The temperature is dry and easy to catch fire. At this time, you may as well eat more duck meat. Duck meat and duck meat taste sweet and cold. It is very good for clearing heat and eliminating... ...

Duck blood tofu soup

There has been a saying in the folk that eating red dates or drinking red sugar water to replenish blood in case of anemia. In fact, the blood replenishing effect of red sugar and red dates is very poor. The real blood replenishing effect is red... ...

Stir fried duck

Eat more meat in autumn. It's easy to digest and absorb. It's suitable for all ages to moisten dryness and nourish the heart. Fat people can also rest assured to eat TCM theory. There is a saying that nourishing yang in spring and summer, nouris... ...

Maoxuewang

I've long known that this dish is troublesome. It's not well prepared for home cooking. All kinds of materials are only lost. So I like Sichuan cuisine but almost don't make maoxuewang. Today, my wife suddenly said that she wanted to eat maoxuew... ...

Hunan hot pot without soup

My children like hot pot most. They talk about it every day during summer vacation. No, the temperature drops a little in autumn and they can't wait to start shouting again. Just at the weekend, a friend came to visit. So they bought all kinds o... ...

Red duck blood

Duck blood is very nutritious, especially rich in iron, calcium and other minerals. It has the effect of nourishing blood and detoxifying in traditional Chinese medicine. The Mao of duck blood refers to a method of scalding. It originated in Sic... ...

Stir fried duck blood

This duck blood tastes delicious and smooth. It's eaten with wine and rice. Duck blood is known as the human body's sweeper . Eating duck blood has many benefits. Today, sharing this simple and delicious duck blood is not fishy at all

Special roast duck

In the company, there are people who like duck the most and those who hate duck the most. But for barbecue, there is no one who absolutely doesn't eat it.

Simple recipe zero mistake duck egg noodles

Crispy egg yolk

I especially like the fragrance of colorful beads. So when making snacks, they will also mix. There is a special feeling in Southeast Asia - like green Matcha. The colorful green is also very fresh. There is less bitterness in Matcha.