Make a dish for Dad. Father's Day is the third Sunday in June. My father's taste is very tough. Because he always points out the shortcomings of his mother's cooked food. This may be his inertia. It's due to his excellence in technology. So I'm ... ...
Like sweet with bitterness. Bitter with sweet taste
Today, I'd like to share a very delicious meat pine biscuit with you. Although it looks ordinary, there are many articles in it. It's crispy and delicious. It can't stop. Whether it's to make snacks for the baby, or to treat guests or to send pe... ...
A large part of people like foreign fast food, especially the time-consuming workers and children, but the meat used since it was popped out one day is either expired or bad. Since then, I seldom visit. If I have time, I will do it by myself. In... ...
I'm Matcha controller. I like pound cake very much. So I made this Matcha pound cake. This is fernander's mold. I didn't expect that it's very easy to make pound cake. A little pound cake is very cute. It's also very convenient to give people food.
Fava beans are very cheap now. I bought a lot of peeled bean petals to make some coke cakes. Although it's from the Japanese menu, it's a luxury to make coke cake with broad bean in Japan, because the fresh broad bean that can be bought in Japan... ...
It's a very soft and fluffy Pai Bao. It's very common but durable.
The baby starts to enter the primary stage of teeth after 12 months. The molar bar can promote the development of the baby's jaw and tooth bed, and improve the baby's chewing ability. Today, we use flour and eggs to make a kind of grinding stick... ...
In the past, when making bread, we first knead the materials other than butter into smooth dough, and then put the softened butter into it until it expands out of the film. When baking, we will naturally think of changes and learn more methods. ... ...
When I was a kid, I loved hamburgers very much. But since I started to lose weight, I seldom eat them. Because the hamburgers in fast-food restaurants are really high in calories. But I haven't eaten them for a long time. Sometimes I miss the ta... ...
The first time I made the taco bean paste bread, I finished it successfully with the help of the eldest brother. Thank you, eldest brother. I love you ^ 0 ^
This Cranberry biscuit tastes slightly sour and sweet. I like the taste. It's a delicious biscuit. It's simple. You can try it. Make some and put them at home. It's a good choice to entertain the guests.
We always hope to eat breakfast like the emperor. I think this bread is perfect. Vegetables, meat and cheese are all nutritious. And salty is suitable for our taste. Breakfast with nuts, juice or something. It's great. -
I like the crispy Cranberry biscuit. It's sweet and sour.
Do you start to drool when you hear the name? Actually, it tastes more delicate. In fact, the making method of this cake is very simple. You can succeed easily. Do you really want to learn? Then follow me to do it.