Chinese Food
All Recipes
Pea cube ~ baby's supplementary food
As a nutritionist, after xiaosiclassmate added complementary food, he always worried that it would affect the growth and development of baby. So I studied more than 1200 original recipes and carefully matched the three meals a day. My official a... ...
Scallion and bean cake
In the morning, I went to a good local soymilk shop to drink soymilk with my husband. When I saw that the shop gave me some fresh soya bean dregs for free, I asked the clerk to take some. There was chives at home. So I had this chives cake. The ... ...
Quick breakfast, preserved egg, lean meat porridge Kwai
Congee with preserved egg and lean meat is a famous local traditional snack in Guangdong Province. This congee is rich in nutrients. It is made of small pieces of preserved eggs and salted lean meat. Ingredients vary from region to region. Some ... ...
Strawberry cake
In strawberry season, it's best to eat a thousand layer cake. I wanted to make a towel roll, but I wanted to eat a thousand layer cake again. So I added two more. -
Super perfect basic Hupi puff shell nanny super wordy version
There's no story. It's just that I can't do it hard. I've finally determined a perfect recipe.
Fried rice with soybean kernel and corn
As long as there are materials, fried rice is the fastest. Nutritious. With a Kwai soup perfect.
Fried rice with pineapple and egg
I've heard about fried rice with pineapple and eggs before. I think it's strange. Pineapple is sour and sweet. Fried rice with eggs is salty. Is it good to put them together Once I saw this dish at a restaurant. I wanted to try it. I ordered one... ...
Korean bibimbap
During pregnancy, family members say they eat 45 vegetables a day. How do you eat? There are two people in the family. It's not only a waste to eat too many dishes. How can we eat so many dishes at a meal except for the Shabu Shabu? If you want ... ...
Mini hamburger
The delicacy of parties. Simple and Kwai.
Bread
Milk bread
Pumpkin Qifeng cake (6 inches)
Children like to eat cakes. My breakfast is mainly cake and bread. But I'm not sure what I buy outside. So I make them by myself. This pumpkin Qifeng cake is my child's favorite. The taste of pumpkin is sweet and nutritious. No matter men, women... ...
Grass head cake -- how can a word of fragrance describe it
Straw cake, straw cake. As the name implies, it must be made of straw cake. Caotou cake originated in Xinchang, Shanghai. However, it's hard to see it now in Shanghai. There are only a few restaurants in the market season of caotou. And there ar... ...
[afternoon tea] souffl é
Sufuri muffins. I've eaten the kind of baked muffins before. It's like eating air in my mouth. It disappears immediately. I prefer fried muffins to baked ones. I understand the quick version of Qifeng cake. It tastes moist and soft. It's very su... ...
Stir fried eggs with tomato
Make delicious food with simple ingredients. Fried tomato and egg are simple, nutritious and delicious. Today, I'll show you how to make the tomato soup thick after cooking. Let's see the recipe~
Matcha flow heart Qifeng cake
In the cake, Qifeng cake should be one of my most frequent ones. Moist and soft taste. Not only adults but also children like it. This time, I made another kind of flowing jam. It's served with the monotonous Qifeng cake. The taste is better
Cornmeal Muffin
Corn flour is rich in nutrients and coarse food. It's very good for both adults and babies. Especially for constipated babies, eat more.
