Chinese Food
All Recipes
Pingqiao tofu soup
Light vegetable soup. It's a pre meal Soup for many restaurants. The color is also attractive.
Scrambled egg with tomato
I like this dish because it's dad's favorite.
Congee with preserved egg and lean meat
It's too greasy at noon. I'll make some light ones at night. I'm worried that the meat animals in my family will not dry. This porridge is also moderate in meat and vegetable.
Stewed eggs with beer -- Liren hot pot trial recipe (2)
[beer stewed egg] it's simple and easy to make without brine. Beer stewed egg only needs a bottle of beer, salt, sugar and soy sauce. In the morning, you can make a sandwich and use a Li Ren electric hot pot to make the stewed egg. A breakfast w... ...
Red bean bread
From Jun Zhi's milk flavored toast formula. I made it into red bean bread. I think it tastes better (using the Changdi electric oven cktf30gs)
Steamed rice with pickled egg and seaweed
Haha passed the first trial application. I received two bags of cheese. I went to the canteen next to the dormitory to refrigerate it (the student party without the refrigerator secretly tears), and then thought about what to do Due to the salty... ...
Short fat man - butter pound cake
This recipe is according to the island teacher's. However, I ignored that my mold is relatively wide and high, so it's not high. It's short and fat. It's also lovely. The cake made by the recipe will not collapse. The first operation is very suc... ...
Brownie
It was supposed to be made of walnuts. It was scorched and turned into almond slices.
Cream crystal dumpling
It's a pity to put the remaining Chengfen and glutinous rice powder in the ice skin moon cake, so I tried to make milky crystal dumplings for my son.
Guangdong special dessert double skin milk
Double skin milk is a kind of special dessert in Guangdong. It tastes tender and smooth with strong milk flavor. It's an irresistible temptation for women and children.
