Chinese Food
All Recipes
Millet and corn congee (egg flower)
Recently, my baby doesn't like eating very much. My mother said that when I was a child, I loved millet and corn porridge. My baby must also like it. Then I made this porridge. My baby likes eggs. I added another egg. Ha ha.
Bean sprouts in soup
The chicken soup stewed the day before yesterday is the bottom of the soup. The burning smell of garlic, the sweet taste of wolfberry and the special taste of preserved egg are well combined. Good taste. Wait for you to taste.
Cocoa cookies
The first time I made cookies, I used Jun Zhi's prescription. It tasted good. I was too nervous when I squeezed the patterns. I couldn't make them in one go. Most of the patterns were crooked and disconnected... I had to practice more.
Winter pound cake
I have not enough time to get together with my friends. I made this pound cake with the existing materials at home. The average pound cake is greasy. In order to reduce the greasiness, I added some apple chips and neutralized the greasiness of b... ...
[scallion ham omelet]
Chive ham omelet. It was breakfast last weekend. As soon as the mother is free, she will make all kinds of eye-catching food for her children. After such processing, small eggs can also generate large energy. With a cup of soy milk or milk, it's... ...
Home cooked pork slices
I always like boiled meat. It's not only because it's delicious. It's also because of the hot atmosphere. It's also because of the warm and beautiful memories. I remember when I fell in love with LG. I was going to take the postgraduate entrance... ...
[orange fragrant pound cake] it's tea time. Sit in rows.
Pound cake. Does it always feel heavy? You can't compare without trying. In the age of love, there are different tastes and pursuits. Everything has its versatility. So, I like to try. Although there will be failures and setbacks. However, after... ...
Dried glutinous rice noodles
Hangzhou Jiande Datong coarse powder. It's so delicious that it can't stop.
Sweet potato cake
I'm a Freewheeler. When I see the pound cake is good, I want to make it myself. I see banana pound cake and pumpkin pound cake. But I don't have either. But I have sweet potato. So I decided to make the pound cake. Then I found that. Ah, the but... ...
Air frying pan trial
Fried bell is a traditional snack with complete color, fragrance and taste. It's a snack that I always want to eat but dare not make. Because it's going through the high-temperature frying process. And tofu coat is just the food that can absorb ... ...
Air fried pork chop for breakfast
So far, the best fried pork chops are in Fuji Hong Kong Style Tea porridge noodles. Her pork chops are big, thick, tender and juicy. You have to order them every time you go. The first thing I think of is fried pork chop.
Banana egg tart
I like dessert full of milk flavor. Banana is added to egg tarts. It has a strong fruit flavor in my mouth.
Eight inch cake without waist retraction
This recipe was found by chance in the video I saw on youku.com. The taste of the finished product is really good.
Aunt Zhang's private dish
This dish is a very simple modeling dish. Make one when you are not happy. Cheer yourself up when you are full.
Thousand layer cake
I was stimulated a few days ago. I went to buy a thousand layer cake when I didn't usually eat sweet. As a result, I was bored again. The price of the cake outside is always a little bit expensive. But the quality is always a little bit differen... ...
