Chinese Food
All Recipes
Roasted pig hand
Stewed pig hands will not be greasy if they are roasted again
Stewed sweet and sour wings
I've been busy with the movie for half a year. I haven't updated it for a long time. Uncle Bao will upload some recipes in the future. Back to the point - first of all, this is breakfast. Second, it's a loving breakfast. What's more, it has to b... ...
Mixed elbow
Cold meat dishes. Usually the most popular dishes are cold white meat and cold pig ears. For elbows, it's a big dish for Chinese New Year's Eve dinner or relatives' wedding. It's usually made into hot sauce elbows, braised elbows and other dishe... ...
Spicy boneless chicken feet
Several good friends had dinner together. After eating my chicken feet, I thought they were delicious. I wanted to learn how to cook them in the last recipe. This is a simple way. But be patient to get the bone.
Stewed elbow with beehive beer
I saw the bear's paw in the whole banquet. I just bought honey from the bee hive. The elbow in the refrigerator is also idle. I took it out and stewed it. The smell of meat is really sealed by honey.
German crispy pork elbow
For the first time, the German recipes searched on the Internet were eaten up by husband and baby...
Eat hot pot together in cold winter. Sauerkraut fish hot pot
It's cold. There's nothing more pleasant than eating a hot pot. It's hot now. It's spicy, salty and fresh. It's not greasy. It's sweaty. It's hearty. It's good for relieving depression and dehumidification. It's best for mountains and rivers. It... ...
Simple and affordable family version of Yuanyang hot pot feast
It's getting colder and colder day by day. At the end of the year in a twinkling of an eye. In the cold winter day, prepare your favorite ingredients. The family make a hot hot pot together, sit together and talk about family life, drink wine, e... ...
American style roast pig elbow with apple sauce
One of the biggest hard dishes - roast pig elbow. Most of the fat in the roasting process has melted and seeped into the meat. So the shredded meat is not firewood at all. It's full-bodied. It retains the original taste. It's Crispy on the outsi... ...
Baby panda curried potato rice
To be a baby, you need to have a lovely and good serving curry, which can be made for baby with many flavors and original taste -
Tianjin elbow
From the new year's day to the new year's day, everyone will cook all kinds of delicious dishes and have a good time with his family. Now, Zhuang Ma has brought a new year's delicacy to everyone ahead of time. This Tianjin big elbow is not ordin... ...
Use pig's elbow to cook vegetables. Only a handful of dates are needed.
Sichuan cuisine always gives people a direct impression of fragrance, spicy and hemp. In fact, it pays attention to one dish, one pattern and one hundred dishes. Today, we invite chef Zhang Shunliang, who has been in the kitchen for 40 years, to... ...
Anhui special red pork elbow. Keep your saliva away. The meal is on the way
When it comes to new year's Eve dinner, how can we have fewer elbows? It's fat but not greasy. It's delicious. It's a unique Anhui cuisine. It's memorable. You can't stop~
Fried flower
Childhood memory. Crispy and delicious snacks.
Fried noodles with sauce
This recipe. I added the boss's wechat to come. The best fried noodles in our local area. I made many failures according to the recipe on the Internet. Finally, I think of the boss's wechat. The boss is very good. Just teach me.
