Chinese Food
All Recipes
Jiangnan mushroom rain
When I was a child, I didn't eat mushrooms. As time went by, I saw my husband's father making mushrooms one day. Yes, they were mushrooms. I just wanted to try to see if they could not eat as much as when I was a child. As a result You guessed i... ...
Pork floss
I always thought it would be very complicated to make pork floss, but I didn't want to use the Dongling 6D bread machine. It was easy to do with one key.
Cantonese Sausage
As the saying goes - after Laba is the year. The Laba Festival is over. The new year's flavor is getting stronger and stronger. Sausage is an essential food on the new year's Eve dinner table. In recent years, I will prepare 20 jin pork to make ... ...
Three silk spring rolls
Spring roll is a traditional Chinese food. My family often makes it to entertain guests. Its crisp skin is wrapped with a variety of ingredients. It's very popular. It's often not served for a while. Of course, it's the best when it's hot.
Home cooked boiled lettuce
We don't eat much lettuce at home. It's a favorite dish of our family.
Stir fried beans
It's too cold. If you don't want to go to the food market, go to the supermarket at the door. See the beans are very fresh. Think that Niu likes to eat dry fried beans. Then buy some. A dish of vegetables. -
Homemade preserved egg sausage
I can also make preserved egg intestines at home. No casings. It's simple and convenient. The main thing is clean and sanitary.
Braised pork in brown sauce
Braised pork is one of the hot dishes. It is mainly made of streaky pork. The cooking skill of braised pork is mainly casserole. The taste is sweet. Braised pork is a very famous local dish, which fully embodies the characteristics of thick oil ... ...
White gourd and corn ribs soup
It's very simple. It's also a soup that families often stew. It's suitable all year round. Wax gourd has the effect of diuresis and edema elimination. Corn has the characteristics of stimulating gastrointestinal peristalsis and accelerating excr... ...
Stir fried water bamboo with vegetable
Look at the calendar. Spring Festival is coming in 10 days. I'd like to recommend some simple and easy-to-make vegetables in advance, so as not to eat too greasy. Don't thank me. Hee hee
Braised pig's feet
Braised pig's feet is a traditional Chinese dish. It belongs to Sichuan, Hunan or Guangdong cuisine. This dish is a home-made dish with pig's hoof as its main ingredient. It tastes delicious, has rich nutritional value, and has the effect of bea... ...
Rice specialty - Emerald and wheat
I don't want to know how to cook this new year's Eve meal. It's a wonderful dish. Green is fresh spinach juice. It's nutritious and healthy. Beauty and delicacy coexist. You can make dumplings and noodles for Chinese New Year.
Seafood porridge
Seafood porridge is nutritious, healthy and delicious
Fried chicken gizzards with green pepper
I've eaten chicken gizzards. Most of them are cold mixed. I've never made them before. Today, I suddenly miss the taste of that strong dish. Let's try it. The simplest stir fry.
Stir fried meat with garlic
Although it's the time for all things to recover, it's not the new year. In my mind, it's winter and spring. It's a bit unexpected. It's like I'm going to take off this pair of cotton pants to find my true self, but I'm only accompanied by a sno... ...
Pancakes
As a northerner in the south, you can only make your own Northern dishes.
