Chinese Food
All Recipes
Eight treasures tofu -- eight treasures of Qingfei health preserving element
Bazhen tofu is a feeling dish of Tianjin people. Tofu is crispy outside and tender inside. Eight delicacies are delicious. Everyone in Tianjin has their own dish of Bazhen tofu. First, cut the tofu into pieces and fry it into Crispy Tofu. Then f... ...
Fried pork with celery
The breakfast of northerners is mainly pasta. Pot stickers, steamed buns and buns are often made. I personally think the pot stickers with meat filling are the most delicious with celery meat and leek meat. There are many celery fibers. They can... ...
Stir fried Tremella
As we all know, the lung is an important respiratory organ of our human body. So we usually need to strengthen the maintenance of the lung. Eat more lung moistening and lung nourishing food.
Tea flavored boiled eggs, home cooked snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks, snacks
Breakfast shops in Tianjin sell tea and eggs. They buy good taste. But they are very salty. They don't taste good. It's better to make it by yourself. It's n times better than breakfast shops. It's clean and sanitary. It's delicious after one da... ...
Kwai melon rice meat dumplings soup with Mama. Warm and super delicious. Simple and quick home dishes.
I remember that when I was a child, I especially liked the mutton ball soup made by my mother. It was mixed with rice. I believe that many babies like to eat soup and pickled rice when they are young. It's more delicious to have two bowls of ric... ...
Barbecued Pork Bun
This bbq bag is not authentic. I don't know how to make the authentic BBQ bag. The reason why I can make it is that I didn't buy a delicious BBQ bag when I went out. It's all sweet and greasy outside. It's less meat. So I made it by myself. It's... ...
Pork blood soup with pickled vegetables
When I was a child, I always ate a dish when I killed pigs.
Fried rice with mustard and beef
Mustard is the essence of the dish. It has many kinds of dishes, tastes and tastes. The leaves are tender and fresh. The mustard stem is crispy. It's rich in dietary fiber. People with a heavy stomach fire can often eat it. And its carotene can ... ...
Longjing shrimp
Longjing shrimp, as the name implies, is a kind of shrimp cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Hangzhou. The shrimp is white, fresh and tender; the buds and leaves are green, fragrant, elegant i... ...
Stir fried bean sprouts
When I don't know what I want to buy, my family's two treasures will give me a lot of opinions. With their opinions, my family has no problem of picking on the baby. Today's dish is ordered by my family's Dabao. He is at home on holiday these da... ...
Stewed shrimp with corn
Click. Click. Enjoy. The nutritional value of corn is very high. Its vitamin content is 5-10 times that of rice and wheat. Rich in plant cellulose, it can stimulate gastrointestinal peristalsis and accelerate fecal excretion, and prevent constip... ...
Stir fried fish fillet
Perfect for babies and the elderly
Dinuguan at Puto
Filipinos have a good heart
Super simple quick hand Kwai preserved egg.
The temperature in autumn is dry. The diet should be light. It's not cold or hot. It's suitable to eat small cold dishes. It's appetizing and refreshing. When the weather is dry or there is too much meat to eat, we need this plate of appetizer a... ...
Konjac in cold sauce
Every time I go to a restaurant, my husband will order a cold konjac. Just today, I went to the supermarket to buy vegetables. I bought a piece of konjac by the way. I went home to make his favorite cold konjac. The prepared cold konjac has a ho... ...
Shredded cabbage
The season of cabbage is coming. The hand shredded cabbage that the whole family likes to eat is made.
Braised fish dumplings with sea cucumber
There are many ingredients used in this dish. Sea cucumber, sashimi, shrimp, hind leg meat, spinach, radish, corn kernels are very nutritious. Originally, I wanted to add wild vegetables. But I can't buy them this season. That's all I can do
Flying bird dumpling
Fold the wave dumplings in half. The two ends of the dumplings are like birds flying. They are very lovely. They are very suitable for families with children.
