Chinese Food
All Recipes
Steamed hairtail with shredded kelp
If you like hairtail, you may as well try this kind of distinctive collocation. Taste the fusion of bacon and fragrance. The steamed hairtail in this way has no fishy smell. It's original and tender. It's a healthy choice for all ages.
Vegetable with mashed garlic
At the same time of meat dishes, I like to stir fry a mashed garlic and wheaten dish. Green color. Crisp taste. Bring a fresh and nutritious to vision and taste. It has the functions of lowering cholesterol, treating neurasthenia, clearing dryne... ...
Wonton with leek and moss
My son likes soup, water and rice, such as wonton, noodles, all kinds of soup, porridge, etc.
Memories of Chengdu
Pig's hooves are rich in collagen. Eat more to protect your skin. In 2010, when I drove the Sichuan Tibet line from Ya'an to Chengdu in the middle of the night, I ate a bowl of snow bean and hoof soup recommended by my companion, which is the mo... ...
Pan fried Norwegian salmon in orange sauce
Last year, I ate salmon sashimi in Shinjuku tavern in Tokyo. I can still remember it. Tokyo merchants are too real. I didn't expect that there are so many sashimi in China. After a lot of sashimi is late, I feel like vomiting. Now I see the shad... ...
White gourd, lotus seed and tremella soup
The wax gourd has a large moisture content and a very low heat. It has the functions of diuresis, heat clearing, phlegm resolving and body fluid generating. It can eliminate edema and relieve the heat and boredom in midsummer. It is especially s... ...
Shrimp soup with vegetables
In fact, I'm lazy to do similar shrimp knocking. There are fish knocking and shrimp knocking in Wenzhou. Their process is more troublesome. Knock and sprinkle powder. If you knock fish, you have to knock a large square full piece. So we only go ... ...
Steamed three delicacies
Crab stick, also known as crab foot stick, simulated crab meat, crab flavor fish cake, is a traditional product of surimi processing. Crab stick is to simulate the texture and flavor of Alaskan snow crab's leg meat. The meat is strong and tough.... ...
Rape in oyster sauce
Every dish is clear and light
