Chinese Food

Fried minced meat with soybean

Fat beef roll with gold needle

Cooking Lard by yourself

Cooking lard for making pastry moon cake

[BBQ pork rolls with honey sauce] eat a lot of meat and stick to the autumn fat

The weather is getting cooler. The skirt is also gradually replaced by trousers. Naturally, you can't treat yourself badly in your diet. The season of eating meat is coming again. The tender and juicy BBQ meat pancake is enough if you bite it. T... ...

Crystal dumpling

Usually we buy dumpling skin directly in the market. After the dumpling is steamed, the skin will become hard and hard. It's not easy to bite. The dumpling skin with wheat starch and corn starch will not have this kind of situation. It is also c... ...

Fresh meat moon cake for diabetics

The most favorite of all mooncakes is fresh meat mooncakes. The price is rising every day. Mooncakes are also more expensive year by year. Moreover, the family has diabetes. They can't eat much outside. The so-called do it yourself, have plenty ... ...

Stir fried fat intestines

In Chongqing, it's impossible to eat such a heavy dish. So. It will be a good dish for dinner and wine.

Braised lion's head

Rice with beef and black bean sauce

Beef and mushroom rolls

Less oil to fry. Fat cattle will produce oil when they fry. Flammulina mushroom will produce water when they fry. It's just the last time to add seasoning. -

Simple shrimp dumpling

I made shrimp dumplings for the first time because my mother bought a lot of shrimp for me to eat. My wife wanted to eat shrimp dumplings. I made shrimp dumplings for him to taste. It was very successful. I also hope you guys can cheer for the p... ...

Smooth fat intestines

When I was a kid, I would order fatty intestines when I was in a restaurant in Northeast China. But now I seldom order this dish outside. I'm afraid it's not clean inside. Or it's not tasty enough. It's too hard. Or it's too oily. Or it's not de... ...

Snow fat man

Chinese style shrimp dumplings

I like shrimp dumpling, but I prefer shrimp dumpling skin.

Salted duck egg and low fat mashed potato

Stir fried sausage with green pepper

Crispy cloud leg moon cake

I only eat ham for mooncakes. Just this Mid Autumn Festival is not on duty. I did it by myself and brought it back to my mother's home. Full of heart. Why I work. I can't go back home once every six months. On this reunion day, I share with my f... ...

Black slimming tea

Drink about half an hour after a big meal. It is necessary after a meal. Lose weight and consume food. It is recommended to replace daily drinking water.

Sweet and tempting young pigeon mid autumn feast chestnut roasted pigeon

My father often says, I'd rather fly in the sky than walk on the ground. As the old saying goes, one pigeon is better than nine chickens. Since ancient times, birds are better than birds. Pigeons are also a kind of birds. But they seem to be mo... ...

Fat intestines without a pot

Feichang, a famous dish of Han nationality, is popular in Hunan, Hubei and Jiangxi. The fat intestines are full of strength. The color is delicious. The color is red and bright. The texture is soft and rotten. The taste is delicious and the afte... ...