Steamed fish
Summer is a season of love and hate. For everyone who loves food, summer is a harvest season. Let's feel the refreshing breeze in the hot summer. It's a hot summer day. I believe they can accompany me. This summer is not too hot.
Bitter summer. Just eat bitter. Actually bitter melon is not bitter at all. The one you like doesn't feel bitter. You won't dislike it if you don't eat it. Maybe so. I belong to the former. Bacon from winter and balsam pear of the season. Simple... ...
I went to Thailand twice in three months. I like sour, sweet and spicy Thai food very much. So I bought a bottle of Thai sweet and spicy sauce. It's not for recipe making. I didn't take a lot of photos. I'll make it up next time.
I love soup and water most in summer. Summer sweating, electrolyte loss is very large ~ drink some fresh soup. It can not only supplement the lost water, but also appetizer and increase appetite. Luffa to dry, water, moisture. Contains vitamin B... ...
I used to like it in Xiangcai shops before. Unfortunately, I have to drink a lot of water after eating. The food outside is always too salty. I have no appetite after it gets hot recently. Suddenly I think of this hot and sour appetizer. I want ... ...
I like to eat fish since I was a child. Of course, I can't miss this classic pickled fish. The difficulty is a piece of fish. Just practice a few times more. You can also make big dishes at home. -
In fact, this marinade is the leftover sauce of smoked fish. The chicken wings made from this marinade are very similar to those made in a barbecue shop. The family strongly requests to buy chicken wings again and bring back the marinade. Marina... ...
It's my first time to eat it at my mother-in-law's house. I think it's delicious. Perch has few thorns, but its meat is delicious, nutritious and salty for the old and the young. The production process is also very simple. It is an entry-level h... ...
If you want to talk about what to eat in the Spring Festival, you must try this dish with good color, fragrance and taste. The first dish in Jiangnan is a combination of shrimp, fish balls, bacon and egg dumplings. It tastes fresh and salty. Tak... ...
I like fat French fries. I don't like thin ones. But it's 12 yuan for one out. Only a few. This is a huge profit. However, I still buy them.. Especially the sauce he bought out. It's really delicious. Then I make it myself. I'll like to eat it w... ...
Hand grasping cake is rich in protein, carbohydrate, vitamin, calcium, iron, phosphorus, potassium, magnesium and other minerals. It has the functions of nourishing the heart, benefiting the kidney, strengthening the spleen, enriching the intest... ...
I always buy abalone sauce for rice recently. There are only chicken breast, corn kernels and green beans in it. Everything else is juice. I said I'll make a real abalone sauce and rice for you when my mother is free. Then I'll build it on the weekend. -
Fish is delicious. Whether it's meat or soup, it's fresh and delicious. It's appetizing. It's a favorite food in people's daily diet. There are many kinds of fish, which can be divided into sea water fish and fresh water fish. But no matter it's... ...
Nine bellied fish. It's a leading fish. It's soft like tofu. Its bones are soft. So it's also called tofu fish. The meat is very delicious. It has few bones. It can cook soup, braised in soy sauce, etc. Today's fried pastry is very simple, but i... ...
I like sauerkraut fish and boiled fish. I used to make them with chili and red oil every time. The spicy fish is delicious. It's more suitable for winter. This time, it's especially suitable for summer. Fish slices are marinated with a little st... ...
Eating fish can improve immunity, prevent asthma, reduce cholesterol, strengthen brain and intelligence. It can resist depression, strengthen spleen and stomach, and prevent stroke. Of course, the effect of each kind of fish is different. It's b... ...
Mom always said - you don't have to do it. But if you can, you can't do anything. Nobody is at home. It's hard not to take the baby to take out every day. It's not scientific. To tell you the truth, I don't cook much at home, but there are alway... ...