Chinese Food

Boiled fish in spicy water

Steamed sea bass

Stir fried she goose powder

She goose powder is also known as chicken intestine powder . Because the tuber of she Goose (a ginger plant unique to Phoenix) looks like a Lionhead. Fenghuang mountain is also a settlement of She nationality, so it is called she goose powder. S... ...

Tomato fish hot pot

Mandarin fish casserole

Cooking can improve the freshness of fish and make meat more compact

Mixed cowpea

White and fat xuemeiniang

Sargassum fusiforme

Steamed fish fillet & fish bone tofu soup

I used to buy bass at home. Mom always steamed the whole one. This way of eating perch is based on mom's steamed fish recipe.

Delicious beer fish with minced pork

I want to steam meat pie and cook fish at noon. When I steam meat pie, I have a lot of stuffing. I'll have a good idea. Take this mushroom meat pie to cook fish. It's no intention. But it makes you stunned. When meat meets fish deeply, they are ... ...

Family version cudgel -- short fat short fat small cudgel

The oven at home is too small to make a standard staff length. A staff is too long to eat for several days. Then make a short, fat and short staff.

Chocolate strawberry mousse

When I buy a bucket of cream at home, I usually try to find a way to use it quickly. Otherwise, the opened cream is not easy to store. It's easy to go bad and can only be thrown away. I opened a bucket of cream a few days ago. I tried to use it ... ...

Spicy pot

Fish flavored shredded pork (non spicy version)

Spicy baby can be served with Pixian bean paste

Steamed perch

Intestinal powder

I still like all kinds of stuffing and vermicelli

Stewed carp with mom's taste

Since childhood, I like watching my mother cook in the kitchen. Because of the epidemic, I can't go back to my mother's city. I can't eat my mother's fish. With my memory and my mother's online guidance, I made it successfully. The taste is the ... ...

Tomato fish balls

The Longli fish balls played by Q, together with the sweet and sour tomato and egg soup and the delicious mushroom, complement each other. Finally, mix a bowl of rice just out of the pot. Don't mention how delicious it is this winter.

Steamed egg with Tofu

Lose weight. Delicious. Pay attention. Thank you.

I miss this sour and salty fish

I have nothing to say. I just want to eat this pickled fish. Ha ha ha ha. I'm going to eat ✌✌