Chinese Food
All Recipes
Steamed sea bass
The fish is easy to absorb. It tastes fresh and tender. At home, you can have no meat for a day, but you can't have no fish. There are many kinds of fish. This season is more suitable for children to eat. My first choice is this one. It's sea ba... ...
[fat head fish and tofu soup]
Recommend this soup, which is easy to be used by both the straight men of the disabled workers and the players with various cooking problems. It's light, easy to learn and error free.
Stewed fish with wine
Once upon a time, I learned to do what my partner's mother-in-law did.
Fresh brine river shrimp
The spring river is warm, the flowers are blooming and the cherry is sweet. It's the season of fresh food. Jiangnan April day. Jiangxian is the most delicious. The market market is a good place to find the right flavor. Take half a jin of river ... ...
Stewed fish
After liuniang cake, liudadu fish. Stew a delicious fish for Dad to show filial piety.
Sauerkraut
The main material of sauerkraut fish is rich in high-quality protein. The digestibility and absorption rate of human body can reach 96%. It can supply essential amino acids, minerals, vitamin A and vitamin D for human body. The fat of fish is mo... ...
Fish flavored shredded pork
Fish flavored shredded pork. It's a classic dish that is not greasy for a long time, empty every time, and essential for family.
Steamed mandarin fish
Everything revives in spring. Fish are also very fat. Go to pick a big fish at the weekend. Steam the children a fish of original taste. -
Fish flavored shredded pork
It's getting hotter. The sour fish flavored shredded pork and rice are too well matched.
Self made spicy pot - no hot pot bottom material, no spicy pot bottom material
The spicy hot pot that I researched blindly. I don't need the hot pot bottom material or the spicy hot pot material. It's also delicious when I make it. People around me think it's better than the spicy hot pot material. Everyone's taste is diff... ...
Healthy eggplant with less oil
There's a diet. Less oil, healthy, delicious
Sichuan style fish flavored shredded pork
Fish flavored shredded pork, a classic Sichuan dish, is brown red in color, salty, fresh, sour and sweet. It is rich in onion, ginger and garlic. Its flavor is made of seasoning.
