My roommate's stomach cancer mother likes this dish, but I want to make it for her today. She has been pampered since she was a child. She never enters the kitchen. Since her mother was ill, she has taken care of everything. Now she can make eve... ...
Lugui, Suya, Yuefu and Chuanmin are recognized as the characteristics of four major cuisines in the catering industry. In the description of Sichuan cuisine, the word Sichuan people is used. Although there is no high temperament of other cuisine... ...
Steamed perch. The reserved menu for the small table. Usually it will be made once every other time. Because perch is rich in nutrition, delicate in meat and few in fish bones, it is very suitable for children to eat. In addition, the key point ... ...
The homemade chili sauce can look at the recipes I've sent before. -
For health preservation, it is necessary to read grass carp - calming the liver and calming the wind, harmonizing the stomach and warming the middle; coriander - invigorating the stomach, penetrating the rash and strengthening the immunity; ging... ...
Today, I recommend an appetizer with wine - braised pork kidney with pepper. My wechat subscription number is gzrj8080
The milk tea dad discussed with the cat lady two days ago - the stomach is too big. Since I married you, my weight has been increasing... Look, we have a discussion. Don't cook in the evening. Let me lose weight smoothly... The only time of the ... ...
Longlifish is a kind of warm coastal large-scale bottom fish. It tastes delicious, tastes smooth, has less thorn and more meat. It is rich in protein and unsaturated fatty acid. It is beneficial to prevent and treat cardiovascular and cerebrovas... ...
This dish is a tonic for the father of milk tea... Not much explanation.
It's said that the fishermen in Jiangjin sell the big fish for money. They often exchange the leftover fish with the farmhouse by the river for pickled vegetables. The fishermen cook the pickled vegetables and fresh fish in a pot. The soup taste... ...
It's a delicious dish. Fish flavored shredded pork is definitely one. That taste. It's almost off. Chongqing people. You should be able to make fish flavored shredded pork...
Hairtail meat is tender and fat. It tastes delicious. Because it contains a lot of unsaturated fatty acids, it can reduce cholesterol
It's a fish that is often made at home. When I make a family meal, I always mix the juice with rice. It's super delicious.